LEADER 01619cam2-2200409---450- 001 990003441900203316 005 20120319100640.0 010 $a978-88-222-5910-3 035 $a000344190 035 $aUSA01000344190 035 $a(ALEPH)000344190USA01 035 $a000344190 100 $a20100915d2009----km-y0itay50------ba 101 0 $aita 102 $aIT 105 $ay|||||||101yy 200 1 $aDon Giovanni nelle riscritture francesi e francofone del Novecento$eatti del Convegno internazionale di Vercelli (16-17 ottobre 2008)$ga cura di Michele Mastroianni 210 $aFirenze$cOlschki$d2009 215 $aXI, 328 p.$d24 cm 225 2 $aBiblioteca dell'Archivum Romanicum$iSerie 1, Storia, letteratura, paleografia$v361 410 0$1001000282353$12001$aBiblioteca dell'Archivum Romanicum. Serie 1, Storia, letteratura, paleografia$v, 361 606 $aLetteratura francese$xPersonaggi [:] Don Giovanni$zSec. 20.$xAtti di congressi$2BNCF 676 $a840.9351 702 1$aMASTROIANNI,$bMichele$f<1970- > 801 0$aIT$bsalbc$gISBD 912 $a990003441900203316 951 $aVI.3. Coll. 121/ 189$b218294 L.M.$cVI.3. Coll.$d00282282 959 $aBK 969 $aUMA 979 $aPASSARO$b90$c20100915$lUSA01$h1332 979 $aANNAMARIA$b90$c20100916$lUSA01$h0930 979 $aANNAMARIA$b90$c20100916$lUSA01$h0931 979 $aANNAMARIA$b90$c20100916$lUSA01$h1034 979 $aANNAMARIA$b90$c20101122$lUSA01$h1043 979 $aANNAMARIA$b90$c20120319$lUSA01$h1006 996 $aDon Giovanni nelle riscritture francesi e francofone del Novecento$9850294 997 $aUNISA LEADER 03398nam 2201081z- 450 001 9910557366203321 005 20220111 035 $a(CKB)5400000000042229 035 $a(oapen)https://directory.doabooks.org/handle/20.500.12854/76691 035 $a(oapen)doab76691 035 $a(oapen)76691 035 $a(EXLCZ)995400000000042229 100 $a20202201d2021 |y 0 101 0 $aeng 135 $aurmn|---annan 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aModern Seed Technology 210 $aBasel, Switzerland$cMDPI - Multidisciplinary Digital Publishing Institute$d2021 215 $a1 online resource (183 p.) 311 08$a3-0365-1770-7 311 08$a3-0365-1769-3 330 $aSatisfying the increasing number of consumer demands for high-quality seeds with enhanced performance is one of the most imperative challenges of modern agriculture. In this view, it is essential to remember that the seed quality of crops does not improve. 606 $aBiology, life sciences$2bicssc 606 $aResearch and information: general$2bicssc 606 $aTechnology, Engineering, Agriculture, Industrial processes$2bicssc 610 $aabiotic stress 610 $ababy leaf hemp 610 $ablindness 610 $aBrassica oleracea 610 $achemometrics 610 $achlorophyll content 610 $acontainerized transplants 610 $acorn 610 $acoumarin 610 $acrop establishment 610 $acultivar selection 610 $afield emergence 610 $afilm coat 610 $afluorescent tracer 610 $afruit morphology 610 $aheat and drought stresses 610 $aheatmaps 610 $ahumic acids 610 $aimage analysis 610 $ain vivo imaging system (IVIS) 610 $alow phytic acid 610 $amultispectral 610 $amultispectral imaging 610 $an/a 610 $anear-infrared 610 $aoil-bodies migration 610 $aorganic agriculture 610 $apellet 610 $apericarp 610 $aphysiological maturity 610 $apiperonyl amides 610 $apotassium nitrate 610 $arelative growth rate (RGR) 610 $aseed acquisition of desiccation tolerance 610 $aseed coat 610 $aseed coating 610 $aseed dressing 610 $aseed enhancement 610 $aseed health 610 $aseed quality 610 $aseed respiration 610 $aseed testing 610 $aseed treatment 610 $aseed vigor 610 $aseed-size distribution 610 $aSolanum lycopersicum L. 610 $asowing density 610 $asoybean 610 $aspecific root length (SRL) 610 $aspectroscopy 610 $aspinach 610 $asystemic uptake 610 $atesta 610 $atissue lipophilicity 610 $aVigna unguiculata (L.) Walp 610 $aZn localization 610 $aZn priming 615 7$aBiology, life sciences 615 7$aResearch and information: general 615 7$aTechnology, Engineering, Agriculture, Industrial processes 700 $aTaylor$b Alan G$4edt$0133075 702 $aTaylor$b Alan G$4oth 906 $aBOOK 912 $a9910557366203321 996 $aModern Seed Technology$93032002 997 $aUNINA