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100   $a20031230d1980----km-y0itay0103----ba
101 0 $aeng
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105   $aa|||||||001yy
200 1 $a<<2.>> : Enzyme engineering in food processing$fedited by P. Linko and J. Larinkari
210   $aLondon$cApplied science publishers$dcopyr. 1980
215   $aVII, 316 p.$cill.$d25 cm.
300   $aAtti del 2. International Congress on Engineering and food e dell'8. European food symposium tenuti a Espoo dal 27 al 31 agosto 1979
410  0$12001
454  1$12001
461  1$1001000132461$12001$aFood process engineering
606 0 $aIndustria alimentare$xCongressi$z1979
606 0 $aEnzimi$xApplicazioni nell'industria$xCongressi$z1979
606 0 $aCongressi$yEspoo$z1979
676   $a664
702  1$aLINKO,$bP.
702 1 $aLARINKARI,$bJ.
712 12$aInternational Congress on Engineering and food$d<2. ;$f1979 ;$eEspoo>
712 12$aEuropean food symposium$d<8. ;$f1979 ;$eEspoo>
801  0$aIT$bsalbc$gISBD
912   $a990001324700203316
951   $a664 FOO (2)$b26150 Ing.$cFOO
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979   $aSIAV4$b10$c20031230$lUSA01$h1209
979   $aPATRY$b90$c20040406$lUSA01$h1734
996   $aEnzyme engineering in food processing$9926239
997   $aUNISA