LEADER 01537nam0M2200445--I450- 001 990000849480203316 005 19960710000000.0 010 $a1-56081-673-2 035 $a0084948 035 $aUSA010084948 035 $a(ALEPH)000084948USA01 035 $a0084948 100 $aAug-08,-d1995----km-y1itay0103----ba 101 $aeng 102 $aUS 200 1 $aMicrobiological control for foods and agricultural products$fedited by C. M. Bourgeois and J. Y. Leveau$gtraslated by Stephen Davids$geditor for the English-language edition, Daniel Y. C. Fung 210 $aNew York$cVCH$dc1995 215 $aXXIV, 542 p.$d24 cm. 225 0 $aAnalysis and control methods for foods and agricultural products 300 $aTrad. dalla 2. ed. francese. 410 1$12001$aAnalysis and control methods for foods and agricultural products 500 11$a<>controle microbiologique$m$957945 606 $aAlimenti$xAdulterazioni 606 $aAlimenti$xAnalisi 676 $a363.1926 702 1$aLEVEAU,$bJ. Y. 702 1$aBOURGEOIS,$bC. M. 702 1$aDAVIDS,$bStephen 702 1$aFUNG,$bDaniel Y. C. 801 0$aIT$bICCU$c19980727 912 $a990000849480203316 951 $a363.192 6 CON$b13349 Ing.$c363$dY 959 $aBK 969 $aTEC 979 $aJOHNNY$b90$c20020107$lUSA01$h1752 979 $aJOHNNY$b90$c20020107$lUSA01$h1753 979 $c20020403$lUSA01$h1730 979 $aPATRY$b90$c20040406$lUSA01$h1658 996 $aControle microbiologique$957945 997 $aUNISA