LEADER 01143nam0-2200373li-450 
001 990000252260203316
005 20180312154843.0
010   $a0-85186-606-9
035   $a0025226
035   $aUSA010025226
035   $a(ALEPH)000025226USA01
035   $a0025226
100   $a20001109---------km-y0itay0103----ba
101 0 $aeng
102   $aGB
200 1 $aFood contaminants$esources and surveillance$fedited by Colin Creaser and RupertPurchase
210   $aCambridge$cRoyal Society of Chemistry
215   $aVI, 205 p.$cill.$d24 cm
610 1 $aalimenti$acontaminazione
676   $a36319264$9.
702  1$aCreaser,$bColin
702  1$aPurchase,$bRupert
801   $aSistema bibliotecario di Ateneo dell' Università di Salerno$gRICA
912   $a990000252260203316
951   $a363.192 64 FOO$b0017334 CBS$c363.192 64$d00107298
959   $aBK
969   $aSCI
979   $c19950522
979   $c20001110$lUSA01$h1715
979   $aALANDI$b90$c20010423$lUSA01$h1615
979   $c20020403$lUSA01$h1633
979   $aPATRY$b90$c20040406$lUSA01$h1618
996   $aFood contaminants$9840436
997   $aUNISA