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100   $a20001109d1984----km-y0itay0103----ba
101 0 $aeng
102   $aUS
200 1 $aCompendium of methods for the microbiological examination of foods$fcompiled by the APHA Technical Committee on Microbiological Methods for Foods$gMarvin L. Speck, editor
205   $a2nd ed
210   $aWashington$cAmerican Public Health Association$d1984
215   $aXXXI, 914 p.$cill.$d23 cm
610 1 $aalimenti$amicrobiologia$ametodi
676   $a576163$9.
702  1$aSpeck,$bMarvin L.
712  1$aTechnical committee on microbiological methods for foods
801   $aSistema bibliotecario di Ateneo dell' Università di Salerno$gRICA
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979   $aPATRY$b90$c20040406$lUSA01$h1611
996   $aCompendium of methods for the microbiological examination of foods$91417290
997   $aUNISA