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200 1 $aFenaroli's handbook of flavor ingredients$eadapted from the Italian language woks of Giovanno Fenaroli$fGiovanni Fenaroli
205   $a3. ed.$fedited by George A. Burdock
210   $aBoca Raton (Fla.) [etc.]$cCRC Press$d199.-
215   $a2 v.
327 1 $a<Vol. 2.> : copyr. 1995
606 0 $aEssenze$xIndustria
676   $a664.5$9Aromi e condimenti
700  1$aFENAROLI,$bGiovanni$089975
702  1$aBURDOCK,$bGeorge A.
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