LEADER 01510nam0 22003251i 450 
001 UON00423047
005 20231205104834.801
100   $a20130419d2004       |0itac50      ba
101   $aita$aENG$aFRE
102   $aIT
105   $a||||    1||||
200 1 $aFood and identity in the ancient world$fEdited by Cristiano Grottanelli and Lucio Milano
210   $aPadova$cS.A.R.G.O.N.$d2004
215   $aXII, 312 p.$d24 cm
311   $aVOA XIII 001 N$9UON00001534
410  0$1001UON00001534$12001 $aHistory of the ancient Near East. Studies$v9 VOA XIII 001 N
606   $aALIMENTAZIONE$xAspetti socio-culturali$3UONC057237$2FI
606   $aALIMENTAZIONE$xVicino oriente antico$xAspetti socio-culturali$3UONC084320$2FI
620   $aIT$dPadova$3UONL000153
686   $aVOA XIII$cVICINO ORIENTE ANTICO - SOCIOLOGIA$2A
702  1$aGrottanelli$bCristiano$3UONV010761
702  1$aMilano$bLucio$3UONV001506
712   $aSargon$3UONV246730$4650
801   $aIT$bSOL$c20240220$gRICA
899   $aSIBA - SISTEMA BIBLIOTECARIO DI ATENEO$2UONSI
912   $aUON00423047
950   $aSIBA - SISTEMA BIBLIOTECARIO DI ATENEO$dSI VOA       XIII                                001 N               $eSI    5998     5        001 N               
951   $aSIBA - SISTEMA BIBLIOTECARIO DI ATENEO$bSI2013101       1J                   20130423                                                                                
996   $aFood and identity in the ancient world$91334311
997   $aUNIOR