LEADER 01426nam0 22003131i 450 
001 UON00413853
005 20231205104752.172
100   $a20121126d1964       |0itac50      ba
101   $aeng
102   $aGB
105   $a||||    1||||
200 1 $aTwo Fifteenth-Century Cookery-Books$awith extracts from ashmole MS. 1439, Laud MS. 553, & Douce MS. 55$fThomas Austin
210   $aLondon, New York, Toronto$cOxford University$d1964
215   $axix, 151 p.$d22 cm.
410  1$1001UON00261187$12001 $aEarly English Text Society. Original Series$1210  $aLondon$aNew York ; Toronto$cOrford University Press$v91
606   $aLETTERATURA INGLESE$xSec. 18.-19.$3UONC046814$2FI
620   $aUS$dNew York$3UONL000050
620   $aCA$dToronto$3UONL000778
620   $aGB$dLondon$3UONL003044
676   $a820$cLetteratura inglese e antico inglese$v21
700  1$aAUSTIN$bThomas$3UONV211483$0394559
712   $aOxford University Press$3UONV245947$4650
801   $aIT$bSOL$c20240220$gRICA
899   $aSIBA - SISTEMA BIBLIOTECARIO DI ATENEO$2UONSI
912   $aUON00413853
950   $aSIBA - SISTEMA BIBLIOTECARIO DI ATENEO$dSI Angl      I A                                 071                 $eSI SI 1696/38  7        071                 $sBuono
996   $aTwo Fifteenth-Century Cookery-Books$91342439
996   $aWith extracts from ashmole MS. 1439, Laud MS. 553, & Douce MS. 55$91342440
997   $aUNIOR