LEADER 01140nam0 22002771i 450 001 UON00199245 005 20231205103245.652 100 $a20030730d1976 |0itac50 ba 101 $aeng 102 $aGB 105 $a|||| 1|||| 200 1 $aLooking Backward 2000 - 1887$fEdward Bellamy$gedited by John L. Thomas 210 $aCambridge [etc.]$cHarvard university$d1976 215 $a311 p.$d22 cm. 606 $aLETTERATURA INGLESE$xSec. 20.$xCritica$3UONC081537$2FI 620 $dCambridge$3UONL000022 676 $a820.09$cLetteratura inglese e in antico inglese. Storia, descrizione, studi critici$v21 700 1$aBELLAMY$bEdward$3UONV118766$0124816 701 1$aTHOMAS$bJohn L.$3UONV129260$0375632 712 $aHarvard University Press$3UONV245793$4650 801 $aIT$bSOL$c20250620$gRICA 899 $aSIBA - SISTEMA BIBLIOTECARIO DI ATENEO$2UONSI 912 $aUON00199245 950 $aSIBA - SISTEMA BIBLIOTECARIO DI ATENEO$dSI Angl V A BEL $eSI LO 3846 5 $sBuono 996 $aLooking Backward 2000 - 1887$91252900 997 $aUNIOR LEADER 03123nam 22005533 450 001 9910148628503321 005 20230808200225.0 010 $a9780848750701 010 $a0848750705 010 $a9780848750732 010 $a084875073X 035 $a(CKB)3710000000921510 035 $a(MiAaPQ)EBC6036994 035 $a(Au-PeEL)EBL6036994 035 $a(OCoLC)1139923221 035 $a(BIP)55956631 035 $a(BIP)45840495 035 $a(EXLCZ)993710000000921510 100 $a20210901d2016 uy 0 101 0 $aeng 135 $aurcnu|||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aCooking Light 3-Step Express $eHearty Favorites for Weeknight Cravings 205 $a1st ed. 210 1$aBirmingham :$cTI Inc. Books,$d2016. 210 4$dİ2016. 215 $a1 online resource (274 pages) 311 08$a9780848742416 311 08$a0848742419 327 $aCover -- Copyright -- Contents -- Welcome -- Ch. 1 Express Kitchen Guide -- Ch. 2 Poultry & -- Meat -- Ch. 3 Seafood -- Ch. 4 Pizzas, Pastas & -- Casseroles -- Ch. 5 Sandwiches & -- Soups -- Ch. 6 1-step Sides -- Nutritional Analysis -- Metric Equivalents. 330 $aCooking Light 3-Step Express: Comfort Food shows you how to prepare hearty favorites in three simple steps with less than 30 minutes of hands-on prep time. On those hectic weeknights when you're pressed for time, what could be better than spending less time in the kitchen but still having a hot, comforting meal on the table each night? Cooking Light 3-Step Express: Comfort Food shows you how to prepare hearty favorites in three simple steps with less than 30 minutes of hands-on prep time. The 125 main dishes rely on efficient techniques and fresh grocery store convenience items like rotisserie chicken, pre-chopped vegetables, bagged greens, pizza doughs, and fresh pastas to create the unrivaled flavors and textures of your favorite comfort food meals-like creamy mac and cheese, hearty chili, and pot roast. The 1-2-3 game plans are built into each recipe, ensuring your time in the kitchen is kept to a minimum. Each dish also comes with suggestions for simple-to-prepare sides dishes to round out the meal. Prep tips give you additional recipe-specific help to streamline dinner preparation while Simple Swap tips give you options for customizing the meal to your family's tastes or what you may have on hand. Cooking Light 3-Step Express: Comfort Food shows readers that getting a hearty, healthy meal on the table really is as simple as 1-2-3. 517 $aCOOKING LIGHT 3-Step Express 606 $aCooking, American 606 $aQuick and easy cooking 606 $aComfort food 615 0$aCooking, American. 615 0$aQuick and easy cooking. 615 0$aComfort food. 676 $a641.55499999999995 700 $aLight$b The Editors of Cooking$01080440 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910148628503321 996 $aCooking Light 3-Step Express$93409604 997 $aUNINA