LEADER 01050nam0 22002651i 450 
001 UON00012434
005 20231205101939.588
100   $a20020107d1977       |0itac50      ba
101   $aeng
102   $aUS
105   $a||||    1||||
200 1 $aFood in Chinese culture$eAnthropological and historical perspectives$fEd. by K.C. Chang
210   $aNew Haven$cYale University press$d1977
215   $a429 p.$dc. di tav.$d24 cm
606   $aFOLKLORE$xCINA$3UONC004188$2FI
620   $aUS$dNew Haven (Conn.)$3UONL000121
686   $aCIN XIV$cCINA - ANTROPOLOGIA ETNOLOGIA FOLKLORE SPORT$2A
702  1$aCHANG$bK. C.$3UONV009408
712   $aYale University Press$3UONV246253$4650
801   $aIT$bSOL$c20240220$gRICA
899   $aSIBA - SISTEMA BIBLIOTECARIO DI ATENEO$2UONSI
912   $aUON00012434
950   $aSIBA - SISTEMA BIBLIOTECARIO DI ATENEO$dSI CIN       XIV                                 007                 $eSI SA 30575    5        007                 $sBuono
996   $aFood in Chinese culture$91179430
997   $aUNIOR