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010   $a978-1-4398-2967-8
100   $a20250902d2022----kmuy0itay5050    ba
101 0 $aeng
102   $aGB
105   $aa   z   001yy
200 1 $aManaging wine quality$fedited by Andrew G. Reynolds
205   $a2nd ed.
210   $aCroydon$cElsevier$d2022
215   $a1 vol. (XV-805 p.)$d24 cm
225 1 $aWoodhead publishing in food science, technology and nutrition
327 0 $a1.: Viticulture and wine quality
610 0 $aViticulture
676   $a663.2$v23$zita
702  1$aReynolds,$bAndrew Gordon
801  0$aIT$bUNINA$gRICA$2UNIMARC
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996   $aManaging wine quality$9855455
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