LEADER 01737nam  2200433z- 450 
001 9911007205803321
005 20200227081903.0
010   $a1-5231-5384-9
035   $a(CKB)5700000000381708
035   $a(EXLCZ)995700000000381708
100   $a20230530c2019uuuu  -u-         -
101 0 $aeng
200 10$aWastewater odor $eproduction & control ; an operator's guide /$fMichael Gerardi, Jon Gerardi ; illustrations by Brittany Lytle
210   $cDEStech Publications
311   $a1-60595-064-5 
330 3 $a"... the book provides a review of the bacteria and the operational conditions that are responsible for odor production. The book also presents the biological, chemical, and physical operational measures that are available for odor control" -- Pref.
606   $aSewage disposal plants$xOdor control
606   $aSewage$xPurification
606   $aSewage$xMicrobiology
606   $aSanitary microbiology
606   $aSanitary microbiology$2fast$3(OCoLC)fst01105085
606   $aSewage disposal plants$xOdor control$2fast$3(OCoLC)fst01113981
606   $aSewage$xMicrobiology$2fast$3(OCoLC)fst01113749
606   $aSewage$xPurification$2fast$3(OCoLC)fst01113752
615  0$aSewage disposal plants$xOdor control.
615  0$aSewage$xPurification.
615  0$aSewage$xMicrobiology.
615  0$aSanitary microbiology.
615  7$aSanitary microbiology.
615  7$aSewage disposal plants$xOdor control.
615  7$aSewage$xMicrobiology.
615  7$aSewage$xPurification.
700   $aGerardi$b Michael H.$0512227
702   $aGerardi$b Jon
702   $aLytle$b Brittany
906   $aBOOK
912   $a9911007205803321
996   $aWastewater odor$94390148
997   $aUNINA