LEADER 01151nam 2200373zu 450 001 9911007160403321 005 20241213220541.0 010 $a9781394186631 010 $a1394186630 010 $a9781394186624 010 $a1394186622 035 $a(CKB)31367884000041 035 $a(EXLCZ)9931367884000041 100 $a20240407d2024 uy 0 101 0 $aeng 135 $aur||||||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 00$aNonthermal food processing, safety, and preservation /$fedited by Anand Prakash and Arindam Kuila 210 1$aHoboken, NJ :$cJohn Wiley & Sons, Inc. ;$aBeverly, MA :$cScrivener Publishing LLC,$d[2024] 215 $a1 online resource 311 8$a9781394185863 311 8$a1394185863 606 $aFood$xBiotechnology 606 $aAliments$xBiotechnologie 615 0$aFood$xBiotechnology. 615 6$aAliments$xBiotechnologie. 702 $aKuila$b Arindam 702 $aPrakash$b Anand 906 $aBOOK 912 $a9911007160403321 996 $aNonthermal food processing, safety, and preservation$94392331 997 $aUNINA