LEADER 01417oam 2200409I 450 001 9910715175503321 005 20210323140530.0 035 $a(CKB)5470000002508257 035 $a(OCoLC)1226424372$z(OCoLC)1231541045 035 $a(OCoLC)995470000002508257 035 $a(EXLCZ)995470000002508257 100 $a20201210j199801 ua 0 101 0 $aeng 135 $aur||||||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aNetwork computer technology phase I $eviability and promise within NASA's desktop computing environment /$fPeter Paluzzi [and three others] 210 1$aMoffett Field, California :$cNational Aeronautics and Space Administration, Ames Research Center,$dJanuary 1998. 215 $a1 online resource (iii, 19 pages) $cillustrations 225 1 $aNASA/TM ;$v1998-112219 300 $a"January 1998." 320 $aIncludes bibliographical references (page 19). 517 $aNetwork computer technology phase I 606 $aGrid computing (computer networks)$2nasat 615 7$aGrid computing (computer networks) 700 $aPaluzzi$b Peter$01388449 712 02$aAmes Research Center, 801 0$bGPO 801 1$bGPO 801 2$bGPO 801 2$bOCLCO 801 2$bGPO 906 $aBOOK 912 $a9910715175503321 996 $aNetwork computer technology phase I$93439042 997 $aUNINA LEADER 04943nam 2200697Ia 450 001 9911004778103321 005 20200520144314.0 010 $a1-78402-339-6 010 $a1-282-95590-X 010 $a9786612955907 010 $a1-4377-7826-7 035 $a(CKB)2530000000000343 035 $a(EBL)625319 035 $a(OCoLC)701703945 035 $a(SSID)ssj0000467227 035 $a(PQKBManifestationID)11302619 035 $a(PQKBTitleCode)TC0000467227 035 $a(PQKBWorkID)10489790 035 $a(PQKB)11575396 035 $a(MiAaPQ)EBC625319 035 $a(WaSeSS)IndRDA00070850 035 $a(EXLCZ)992530000000000343 100 $a20110328d2011 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 00$aBest practices in the agrochemical industry /$fedited by Nicholas P. Cheremisinoff and Paul E. Rosenfeld 205 $a1st ed. 210 $aAmsterdam ;$aBoston $cElsevier/William Andrew$d2011 215 $a1 online resource (319 p.) 225 1 $aHandbook of pollution prevention and cleaner production ;$vv. 3 300 $aDescription based upon print version of record. 311 $a1-4377-7825-9 320 $aIncludes bibliographical references and index. 327 $aFront Cover; Handbook of Pollution Prevention and Cleaner Production; Copyright Page; Contents; Chapter 1. Industry and Products; 1.1 Introduction; 1.2 Fertilizers; 1.3 Pesticides and Other Agricultural Chemicals; 1.4 Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA); 1.5 Manufacturing Technologies; Chapter 2. Pollution and Pollution Prevention; 2.1 Sources of Pollution; 2.2 Case Study; 2.3 Environmental Aspects; 2.4 Recommended Pollution Prevention and Control Options; 2.5 Source Reduction Opportunities; 2.6 Water Management and Technical Challenges 327 $a2.7 Steam Losses and Sensible Heat Recovery2.8 Pollution Prevention Opportunities; Chapter 3. Toxic and Dangerous Properties; Chapter 4. Atrazine; 4.1 Introduction; 4.2 Regulations; 4.3 How Atrazine Works; 4.4 Breakdown Products; 4.5 Water Contamination Issues; 4.6 Syngenta Atrazine Monitoring Program (AMP); 4.7 Health Effects; 4.8 Atrazine Exposure Case Studies; 4.9 Atrazine Removal Technologies; 4.10 Alternatives to Atrazine; Chapter 5. 1,2,3-Trichloropropane (TCP); 5.1 Introduction; 5.2 Toxicology and Health Risks; 5.3 Regulations and Standards; 5.4 The TCP-DCP Fumigant Link 327 $a5.5 Groundwater Contamination Case Studies5.6 Another Toxic Soil Fumigant: Dibromochloropropane; 5.7 Treatment and Remediation Technologies; Chapter 6. DDT and Related Compounds; 6.1 Introduction; 6.2 History of DDT: Production and Uses; 6.3 Distribution, Transport, and Environmental Fate; 6.4 Impact on Wildlife; 6.5 Health Effects; 6.6 Current Use, Malaria Controversy, and Alternatives; Chapter 7. Agent Orange; 7.1 Introduction; 7.2 Chemical Composition; 7.3 Uses in the Vietnam War; 7.4 Health Effects; 7.5 Government Response; 7.6 Litigation; 7.7 Other Uses 327 $aChapter 8. Pesticide Residue in Foods8.1 Federal Monitoring and Surveillance of Residue Contamination; 8.2 Modification of Pesticides During Post-Harvest; 8.3 The Food Quality Protection Act (US EPA, 2008); 8.4 Organic Foods; 8.5 The 'Dirty Dozen'; 8.6 Measuring Residual Levels (Nasreddine et al., 2002); 8.7 Acute Exposures and Contamination Variability; Chapter 9. EPA Screening Levels and Pesticide Status; Index 330 $a The Handbook of Cleaner Production comprises a series of reference guides to cleaner production methods, technologies, and practices for key industry sectors. Each volume covers, for each industry sector: * manufacturing technologies * waste management * pollution control and remediation * methods for estimating and reporting emissions * treatment and control technologies * health risk exposures for workers and the wider community * cost data for pollution management * cleaner production and prevention options * safe chemical handling practices Best Practices in the Agrochemi 410 0$aHandbook of pollution prevention and cleaner production ;$vv. 3. 606 $aAgricultural chemicals industry 606 $aAgricultural chemicals$xEnvironmental aspects 606 $aBest management practices (Pollution prevention) 606 $aIndustrial ecology 615 0$aAgricultural chemicals industry. 615 0$aAgricultural chemicals$xEnvironmental aspects. 615 0$aBest management practices (Pollution prevention) 615 0$aIndustrial ecology. 676 $a363.731 676 $a668.6 701 $aCheremisinoff$b Nicholas P$09207 701 $aRosenfeld$b Paul E$g(Paul Edward),$f1969-$0936936 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9911004778103321 996 $aBest practices in the agrochemical industry$94392874 997 $aUNINA