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100   $a20250430d2014----kmuy0itay5050    ba
101 0 $aeng
102   $aUS
105   $aa       001yy
200 1 $aUmami$eunlocking the secrets of the fifth taste$fOle G. Mouritsen and Klavs Styrbęk$gphotography, layout, and design: Jonas Drotner Mouritsen$gtranslation and adaptation to English: Mariela Johansen
210   $aNew York$cColumbia University press$dc2014
215   $axiv, 263 p.$cill.$d27 cm
225 1 $aArts and traditions of the table$eperspectives on culinary history
305   $aPaperback edition
610 0 $aFunzioni sensorie - Lingua
676   $a612.87$v23$zita
700  1$aMouritsen,$bOle G.$049442
701  1$aStyrbaek,$bKlavs$01816572
702  1$aMouritsen,$bJonas Drotner
702  1$aJohansen,$bMariela
801  0$aIT$bUNINA$gREICAT$2UNIMARC
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952   $a612.87 MOUO 2014$b00/0173/25$fFAGBC
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996   $aUmami$94372739
997   $aUNINA