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101 0 $aeng
135   $aur|||||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 10$aSoil Acidity $eManagement Options for Higher Crop Productivity /$fby U. C. Sharma, M. Datta, Vikas Sharma
205   $a1st ed. 2025.
210  1$aCham :$cSpringer Nature Switzerland :$cImprint: Springer,$d2025.
215   $a1 online resource (786 pages)
225 1 $aProgress in Soil Science,$x2352-4782
311 08$a9783031763564 
327   $aIntroduction -- Global status and extent of acid soils -- Toxicity and tolerance -- Recent advances and future challenges.
330   $aThe book on acid soils offers a thorough analysis of the degree of soil acidity at the global level, information on the biota, chemistry, and behaviour of acid soils, as well as the mechanisms by which plants tolerate soil acidity. It also offers crop management strategies that make effective use of amendments and acid soil-specific crop management practices. Crop output, forest health, and aquatic life all suffer from acidic soil. The main causes are the toxicity of aluminium (Al) and/or manganese (Mn), as well as the deficiencies of calcium (Ca), magnesium (Mg), phosphorus (P), and molybdenum (Mo), to a lesser extent. Lack of calcium affects the health and integrity of cells, which lowers agricultural yield and quality. To achieve the highest crop productivity, management options have been provided. All concerned will find this book of great assistance in solving the global food crisis in a sustainable manner.
410  0$aProgress in Soil Science,$x2352-4782
606   $aSoil science
606   $aPhysical geography
606   $aAgriculture
606   $aChemistry
606   $aSoil Science
606   $aPhysical Geography
606   $aAgriculture
606   $aChemistry
615  0$aSoil science.
615  0$aPhysical geography.
615  0$aAgriculture.
615  0$aChemistry.
615 14$aSoil Science.
615 24$aPhysical Geography.
615 24$aAgriculture.
615 24$aChemistry.
676   $a631.4
700   $aSharma$b U. C$01274872
701   $aDatta$b M$01785252
701   $aSharma$b Vikas$01778021
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