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005 20250201115255.0
010   $a9783031765872
010   $a3031765877
024 7 $a10.1007/978-3-031-76587-2
035   $a(CKB)37447611800041
035   $a(MiAaPQ)EBC31897302
035   $a(Au-PeEL)EBL31897302
035   $a(OCoLC)1496388419
035   $a(DE-He213)978-3-031-76587-2
035   $a(EXLCZ)9937447611800041
100   $a20250201d2025      u|         0
101 0 $aeng
135   $aur|||||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 10$aFungal Metabolites for Agricultural Applications $eBiostimulation and Crop Protection by Fungal Biotechnology /$fedited by Jorge Poveda, Óscar Santamaría, Jorge Martín-García
205   $a1st ed. 2025.
210  1$aCham :$cSpringer Nature Switzerland :$cImprint: Springer,$d2025.
215   $a1 online resource (438 pages)
225 1 $aFungal Biology,$x2198-7785
311 08$a9783031765865 
311 08$a3031765869 
327   $aChapter 1. Endophytic filamentous fungi as sources of metabolites for agricultural applications -- Chapter 2. Yeast as a source of metabolites for agricultural applications -- Chapter 3. Mycorrhizal fungi as a source of metabolites for agricultural applications -- Chapter 4. Fungal metabolites as plant growth promoters in crops -- Chapter 5. Fungal metabolites as inductors of plant abiotic stresses tolerance in crops -- Chapter 6. Fungal metabolites as crop pathogen controllers -- Chapter 7. Fungal metabolites as crop pest controllers -- Chapter 8. Trichoderma as a source of metabolites for applications in agriculture -- Chapter 9. Penicillium genus as a source of metabolites for agricultural applications -- Chapter 10. Aspergillus genus as a prolific source of bioactive metabolites for agricultural applications -- Chapter 11. Fusarium genus as a source of metabolites for agricultural applications -- Chapter 12. Clonostachys genus as a source of metabolites for agricultural applications -- Chapter 13. Fungal Phytopathogens as a source of metabolites for agricultural applications.
330   $aThis book delves into the fascinating world of fungal metabolites and their biotechnological potential for sustainable agriculture. Through this book, readers will learn about the production and characterization of metabolites by endophytic and rhizospheric fungi, including filamentous fungi like Trichoderma, Penicillium, and Aspergillus, as well as mycorrhizal fungi and yeasts. The chapters cover topics such as the promotion of plant growth, increased tolerance to abiotic stresses, and biological control through the application of fungal metabolites. Expert contributors provide an in-depth analysis of how these metabolites can be produced in bioreactors or applied directly as agricultural bioinoculants. Particular attention is given to the environmental and health benefits of using fungal metabolites in crop improvement. Researchers in the field of agricultural biotechnology, plant sciences, and environmental sustainability will find this book invaluable. It offers a comprehensive discussion from biological, chemical, and applied perspectives, making it a must-read for anyone interested in advancing sustainable agriculture practices.
410  0$aFungal Biology,$x2198-7785
606   $aAgriculture
606   $aMicrobiology
606   $aBiotechnology
606   $aPlant diseases
606   $aMetabolism, Secondary
606   $aPlants
606   $aAgriculture
606   $aMicrobiology
606   $aBiotechnology
606   $aPlant Pathology
606   $aPlant Secondary Metabolism
615  0$aAgriculture.
615  0$aMicrobiology.
615  0$aBiotechnology.
615  0$aPlant diseases.
615  0$aMetabolism, Secondary.
615  0$aPlants.
615 14$aAgriculture.
615 24$aMicrobiology.
615 24$aBiotechnology.
615 24$aPlant Pathology.
615 24$aPlant Secondary Metabolism.
676   $a630
700   $aPoveda$b Jorge$01785060
701   $aSantamaría$b Óscar$01785061
701   $aMartín-García$b Jorge$01785062
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910983044803321
996   $aFungal Metabolites for Agricultural Applications$94316666
997   $aUNINA