LEADER 03640nam 2200745Ia 450 001 9910953396103321 005 20251116203735.0 010 $a1-134-51677-0 010 $a0-415-25759-X 010 $a1-280-07142-7 010 $a1-134-51678-9 010 $a0-203-41794-1 024 7 $a10.4324/9780203417942 035 $a(CKB)1000000000412095 035 $a(SSID)ssj0000375843 035 $a(PQKBManifestationID)11289102 035 $a(PQKBTitleCode)TC0000375843 035 $a(PQKBWorkID)10327695 035 $a(PQKB)10006965 035 $a(SSID)ssj0000292581 035 $a(PQKBManifestationID)11235683 035 $a(PQKBTitleCode)TC0000292581 035 $a(PQKBWorkID)10270214 035 $a(PQKB)10250841 035 $a(MiAaPQ)EBC181601 035 $a(Au-PeEL)EBL181601 035 $a(CaPaEBR)ebr10100981 035 $a(CaONFJC)MIL7142 035 $a(OCoLC)437084438 035 $a(OCoLC)53886382 035 $a(EXLCZ)991000000000412095 100 $a20020911d2003 uy 0 101 0 $aeng 135 $aurcn||||||||| 181 $ctxt 182 $cc 183 $acr 200 10$aConsuming the Caribbean $efrom Arawaks to zombies /$fMimi Sheller 205 $a1st ed. 210 $aNew York, NY $cRoutledge$d2003 215 $aix, 252 p. $cill 225 1 $aInternational library of sociology 300 $aBibliographic Level Mode of Issuance: Monograph 311 08$a0-203-42012-8 311 08$a0-415-25760-3 320 $aIncludes bibliographical references and index. 327 $achapter Introduction -- part Part I Natural and material mobilities -- chapter 1 The binding mobilities of consumption -- chapter 2 Iconic islands -- Nature, landscape, and the tropical tourist gaze -- chapter 3 Tasting the Tropics -- From sweet tooth to banana wars -- part Part II Bodies and cultural hybridities -- chapter 4 Orienting the Caribbean -- When East is West -- chapter 5 Eating others -- Of cannibals, vampires, and zombies -- chapter 6 Creolization in global culture. 330 $aFrom sugar to indentured labourers, tobacco to reggae music, Europe and North America have been relentlessly consuming the Caribbean and its assets for the past five hundred years. In this fascinating book, Mimi Sheller explores this troublesome history, investigating the complex mobilities of producers and consumers, of material and cultural commodities, including: foodstuffs and stimulants - sugar, fruit, coffee and rum human bodies - slaves, indentured labourers and service workers cultural and knowledge products - texts, music, scientific collections and ethnology entire 'natures' and landscapes consumed by tourists as tropical paradise. Consuming the Caribbean demonstrates how colonial exploitation of the Caribbean led directly to contemporary forms of consumption of the region and its products. It calls into question innocent indulgence in the pleasures of thoughtless consumption and calls for a global ethics of consumer responsibility. 410 0$aInternational library of sociology. 606 $aConsumption (Economics)$xMoral and ethical aspects 606 $aExploitation 606 $aExports$zCaribbean Area 607 $aCaribbean Area$xCommerce$xMoral and ethical aspects 615 0$aConsumption (Economics)$xMoral and ethical aspects. 615 0$aExploitation. 615 0$aExports 676 $a339.4/7/09729 700 $aSheller$b Mimi$0863381 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910953396103321 996 $aConsuming the Caribbean$94493087 997 $aUNINA