LEADER 03717nam 22005895 450 001 9910913793803321 005 20251110114600.0 010 $a9783031700279 010 $a3031700279 024 7 $a10.1007/978-3-031-70027-9 035 $a(CKB)36702031600041 035 $a(MiAaPQ)EBC31807779 035 $a(Au-PeEL)EBL31807779 035 $a(DE-He213)978-3-031-70027-9 035 $a(EXLCZ)9936702031600041 100 $a20241130d2024 u| 0 101 0 $aeng 135 $aur||||||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aFarmland, Farming and Food in the National Economy of China, 1947 - 2020 $eA Framework for Understanding China's Agricultural Track Record and Food Security /$fby Jane Du 205 $a1st ed. 2024. 210 1$aCham :$cSpringer Nature Switzerland :$cImprint: Palgrave Macmillan,$d2024. 215 $a1 online resource (149 pages) 225 1 $aPalgrave Studies in Economic History,$x2662-6500 311 08$a9783031700262 311 08$a3031700260 327 $aChapter 1: Food Sector in Chinese Industrialisation under Mao Zedong -- Chapter 2: Food Sector in the Dual-Track System under Dengist Reform -- Chapter 3: Grain Ration Needs and Food Trade -- Chapter 4: Feed Grain and Import Dependence -- Chapter 5: Understanding China's Agriculture and Food Security. 330 $aThis book presents a concise yet detailed analysis of China's agricultural economy and food security in historical perspective. The book begins with an overview of China's socialist economic transition and Deng Xiaoping's reforms, with an emphasis on agricultural economy and food production, before discussing China's food industry and security in more recent years. Combining accessible qualitative interpretations with a rich data set, the author analyses the transitions and evolving policies in China's agricultural production and shows how these are essential for understanding contemporary food security challenges in the country. Covering topics including food imports and supply, dietary changes, international trade policies and other geopolitical factors impacting food security, the book presents new insights into the interplay between domestic and international systems. Bridging gaps between historical understanding and contemporary policy relevance, this book will be useful reading for researchers in varied disciplines including economic history, agricultural economics, China's economy, and economic development. Jane Du is a Research Associate at The China Institute, SOAS University of London. She holds a PhD in Economics from SOAS and previously published two books, Agricultural Transition in China: Domestic and International Perspectives on Technology and Institutional Change and China's Labour Market, 1950 - 2020: The Role of Family Planning in Demographic and Income Transitions with Palgrave Macmillan. 410 0$aPalgrave Studies in Economic History,$x2662-6500 606 $aEconomic history 606 $aChina$xHistory 606 $aAgriculture$xEconomic aspects 606 $aEconomic History 606 $aHistory of China 606 $aAgricultural Economics 615 0$aEconomic history. 615 0$aChina$xHistory. 615 0$aAgriculture$xEconomic aspects. 615 14$aEconomic History. 615 24$aHistory of China. 615 24$aAgricultural Economics. 676 $a330.9 700 $aDu$b Ruiqing$01770751 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910913793803321 996 $aFarmland, Farming and Food in the National Economy of China, 1947 - 2020$94465156 997 $aUNINA