LEADER 00899nam0-22003131i-450-
001 990002664060403321
005 20041111121621.0
035   $a000266406
035   $aFED01000266406
035   $a(Aleph)000266406FED01
035   $a000266406
100   $a20030910d1969----km-y0itay50------ba
101 0 $aeng
102   $aUS
105   $aa-------001yy
200 1 $aProgrammed text in money and banking$fby John T. Masten, W. Warren Haynes
210   $aEnglewood Cliffs [N.J.]$cPrentice-Hall$dc1969
215   $aVII, 263 p.$d28 cm
700  1$aMasten,$bJohn T.$0493501
701  1$aHaynes,$bWilliam Warren$0112706
801  0$aIT$bUNINA$gRICA$2UNIMARC
901   $aBK
912   $a990002664060403321
952   $a11-322-TB$bs.i.$fECA
952   $aJ/0.2 MAS$b3657/I$fSES
959   $aECA
959   $aSES
996   $aProgrammed text in money and banking$9429818
997   $aUNINA

LEADER 00871nam0-2200277 --450 
001 9910862294103321
005 20240618101432.0
100   $a20240618d1960----kmuy0itay5050    ba
101 0 $aeng
102   $aGB
105   $aa       001yy
200 1 $aRecent research in freezing and drying$fed. by A. S. Parker and Audrey U. Smith
210   $aOxford$cBlackwell scientific publiacations$d1960
215   $aVII, 320 p.$cill.$d24 cm.
610 0 $aCongelamento$aConservazione degli alimenti
610 0 $aEssiccazione$aConservazione degli alimenti
676   $a641.3$v23$zita
702  1$aParker,$bA. S.
702  1$aSmith,$bAudrey U.
801  0$aIT$bUNINA$gREICAT$2UNIMARC
901   $aBK
912   $a9910862294103321
952   $aA MIC 2182$b8900/2024$fFAGBC
959   $aFAGBC
996   $aRecent research in freezing and drying$94167270
997   $aUNINA