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010   $a0824793544
100   $a20240312d1999----kmuy0itay5050    ba
101 0 $aeng
102   $aUS
105   $aa       001yy
200 1 $aInternational food safety handbook$escience, international regulation, and control$fedited by Kees van der Heijden ... [et al.]
210   $aNew York$aBasel$cM. Dekker$d[1999]
215   $aXII, 811 p.$d26 cm
225 1 $aFood science and technology$ea series of monographs, textbooks, and reference books$v95
610 0 $aAlimenti$aIgiene
610 0 $aAlimenti$aMicrobiologia
676   $a641.3$v23$zita
702  1$aHeijden,$bKees : van der
801  0$aIT$bUNINA$gREICAT$2UNIMARC
901   $aBK
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952   $aA MIC 138$b2933/2024$fFAGBC
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996   $aInternational food safety handbook$94131497
997   $aUNINA