LEADER 00945nam0-2200301 --450 
001 9910837298303321
005 20240312131644.0
010   $a082470133X
100   $a20240312d1998----kmuy0itay5050    ba
101 0 $aeng
102   $aUS
105   $ay       001yy
200 1 $aLactic acid bacteria$emicrobiology and functional aspects$fedited by Seppo Salminen$gAtte von Wright
205   $a2. ed. revised and expanded
210   $aNew York [etc.]$cMarcel Dekker$d1998
215   $aXIII, 617 p.$d24 cm
225 1 $aFood science and technology$ea series of monographs, textbooks, and reference books$v85
610 0 $aBatteri lattici
676   $a579.3$v20$zita
702  1$aSalminen,$bSeppo
702  1$aWrigth,$bAtte von
801  0$aIT$bUNINA$gREICAT$2UNIMARC
901   $aBK
912   $a9910837298303321
952   $aA MIC 142$b2939/2024$fFAGBC
959   $aFAGBC
996   $aLactic acid bacteria$9717698
997   $aUNINA