LEADER 04964nam 22006495 450 001 9910835057403321 005 20240212161215.0 010 $a3-031-48817-2 024 7 $a10.1007/978-3-031-48817-7 035 $a(MiAaPQ)EBC31149788 035 $a(Au-PeEL)EBL31149788 035 $a(DE-He213)978-3-031-48817-7 035 $a(EXLCZ)9930327375900041 100 $a20240212d2024 u| 0 101 0 $aeng 135 $aurcnu|||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aMercury Toxicity Mitigation: Sustainable Nexus Approach$b[electronic resource] /$fedited by Nitish Kumar 205 $a1st ed. 2024. 210 1$aCham :$cSpringer Nature Switzerland :$cImprint: Springer,$d2024. 215 $a1 online resource (282 pages) 225 1 $aEarth and Environmental Sciences Library,$x2730-6682 311 08$aPrint version: Kumar, Nitish Mercury Toxicity Mitigation: Sustainable Nexus Approach Cham : Springer,c2024 9783031488160 327 $aChapter 1. Introduction to "Salinity Resilience and Sustainable Crop Production under Climate Change -- Chapter 2. Salinity and its Impact on Sustainable Crop Production -- Chapter 3. Salinity and its Impact on Sustainable Crop Production -- Chapter 4. Fundamentals of Crop Resilience to Salinity, Plant Traits and Selection Criteria -- Chapter 5. Genetic Variability and Genetic Resources for Salinity Resilience -- Chapter 6. Genetic Analysis of Salinity Tolerance and Relevant Traits in Field Crops -- Chapter 7. Breeding Efforts and Biotechnology -- Chapter 9. Mitigation Options towards Sustainability via Agricultural Practices -- Chapter 10. Techniques and Measurements of Assessing Genotypes Update, General Conclusions and Recommendations of ? Salinity Resilience and Sustainable Crop Production under Climate Change" for Salinity tolerance. 330 $aMercury is a naturally occurring element that is toxic in nature. According to the US Environmental Protection Agency, the safe limit of mercury ion in drinking water is 10 nM to avoid the serious health problems to humans. Mercury is a pollutant of global concern. Both anthropogenic activities and natural processes cause its release into different spheres of the environment resulting in severe adverse impacts. Increased anthropogenic discharge of mercury leads to disturbance in its natural biogeochemical cycle which results in to unenviable diseases and hazardous health effects. This book will provide state-of-the-art information to the graduate students training in toxicology, risk assessors, researchers and medical providers at large. Many monographs, book chapters, contemporary reviews, and peer reviewed articles about mercury health impact are also available worldwide. However, there is no complete understanding available on toxicological studies of mercury, which covers the broader spectrum of findings that range from sources of exposure to mercury toxicity as well as its remediation strategies. It is aimed to bring the readers updated information about the sources of mercury contamination, and its impact on human health and on prospective mitigation strategies through multi-disciplinary approaches. The book contains three sections. First section describes the different sources and distribution of mercury in the environment. Second section explains the health risks linked to mercury poisoning. Third section addresses sustainable mercury toxicity mitigation strategies through multi-disciplinary approaches. The key topic of this book will cover following: ?Source and distribution of mercury in the environment ?Effects and responses of mercury toxicity in plants ? Health risk linked to mercury poisoning ? Sustainable mercury toxicity mitigation strategies This book is a valuable resource to students, academics, researchers, and environmental professionals doing field work on mercury contamination throughout the world. 410 0$aEarth and Environmental Sciences Library,$x2730-6682 606 $aEnvironmental engineering 606 $aBiotechnology 606 $aBioremediation 606 $aEnvironmental health 606 $aEnvironmental chemistry 606 $aPollution 606 $aEnvironmental Engineering/Biotechnology 606 $aEnvironmental Health 606 $aEnvironmental Chemistry 606 $aPollution 615 0$aEnvironmental engineering. 615 0$aBiotechnology. 615 0$aBioremediation. 615 0$aEnvironmental health. 615 0$aEnvironmental chemistry. 615 0$aPollution. 615 14$aEnvironmental Engineering/Biotechnology. 615 24$aEnvironmental Health. 615 24$aEnvironmental Chemistry. 615 24$aPollution. 676 $a628 676 $a660.6 700 $aKumar$b Nitish 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910835057403321 997 $aUNINA