LEADER 00864nam a22002411i 4500 001 991002527769707536 005 20040407072214.0 008 040802s1966 it a||||||||||||||||ita 035 $ab13541092-39ule_inst 040 $aDip.to di Studi Storici$bita 082 04$a730.945 100 1 $aBegarelli, Antonio$0216305 245 10$aAntonio Begarelli /$c[a cura di Silla Zamboni] 260 $aMilano :$bFabbri,$cc1966 300 $a[6] p., XVI p. di tav. :$bill. ;$c36 cm 440 2$aI maestri della scultura ;$v59 700 1 $aZamboni, Silla 907 $a.b13541092$b11-06-07$c11-06-07 912 $a991002527769707536 945 $aLE009 ART.COLL. 10/59$cV.59$g1$i2009000273047$lle009$o-$pE0.00$q-$rn$so $t0$u0$v0$w0$x0$y.i14484146$z11-06-07 996 $aAntonio Begarelli$91016293 997 $aUNISALENTO 998 $ale009$b08-06-07$cm$da $e-$fita$git $h0$i0 LEADER 04089nam 22006855 450 001 9911021151603321 005 20250813130213.0 010 $a981-9689-27-9 024 7 $a10.1007/978-981-96-8927-9 035 $a(MiAaPQ)EBC32262221 035 $a(Au-PeEL)EBL32262221 035 $a(CKB)40332808400041 035 $a(DE-He213)978-981-96-8927-9 035 $a(EXLCZ)9940332808400041 100 $a20250813d2025 u| 0 101 0 $aeng 135 $aurcnu|||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aDynamics of Linseed and its Valorization /$fedited by Rajni Chopra, Anupama Singh, Harinder Singh Oberoi 205 $a1st ed. 2025. 210 1$aSingapore :$cSpringer Nature Singapore :$cImprint: Springer,$d2025. 215 $a1 online resource (366 pages) 311 08$a981-9689-26-0 327 $aChapter 1. Agricultural Practices in Linseed Cultivation (National and International scenario) -- Chapter 2. Physico-chemical characteristics, handling and storage of Linseeds -- Chapter 3. Application of Linseed in Food and its Health Benefits -- Chapter 4. Extraction of Linseed Oil: Conventional and Novel Methods. Chapter 5. Refining Linseed Oil: Recent trends, advancements and sustainability indicators -- Chapter 6. Composition of Linseed oil: Major and Minor Components -- Chapter 7. Shelf-life of Linseed oil: Challenges and Mitigation Strategies. Chapter 8. Nutritional Benefits of Linseed Oil-Based Omega-3 Fatty Acids -- Chapter 9. Industrial Application of Linseed Oil -- Chapter 10. Utilizing By-Products from the Linseed Processing Industry: Opportunities and Challenges -- Chapter 11. Recent Marketing Trends and Future Perspective of Linseed and its products -- Chapter 12. Quality and Labelling Standards for Linseed and Its Products. 330 $aThis book covers the comprehensive coverage of flaxseed cultivation, valorization, health implications, and market perspectives is an authoritative and comprehensive resource that dives into the intricacies of flaxseed. This book, divided into four segments, provides a deep understanding of flaxseed cultivation practices, composition, valorization methods, and market perspectives. The book integrates scientific knowledge, practical insights, and regulatory perspectives to offer a comprehensive understanding of the potential of flaxseed. It bridges the gap between research and application, empowering readers to leverage the health benefits and market opportunities associated with flaxseed. The book motivates, educates, and empowers readers about the dynamics of flaxseed valorization and its health benefits. This book aims to fill knowledge gaps, promote sustainability, and provide evidence-based information for individuals seeking to improve their well-being. 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