LEADER 01206nam  2200421   450 
001 9910831090703321
005 20230421033034.0
010   $a0-89118-225-X
035   $a(CKB)3810000000041723
035   $a(WaSeSS)IndRDA00111511
035   $a(EXLCZ)993810000000041723
100   $a20190320d1992      uy             0
101 0 $aeng
135   $aur|||||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 00$aOat science and technology /$fH. G. Marshall and M. E. Sorrells, co-editors
210  1$aMadison, Wisconsin :$cAmerican Society of Agronomy :$cCrop Science Society of America,$d1992.
215   $a1 online resource (846 pages)
225 1 $aAgronomy ;$vNumber 33
311   $a0-89118-110-5 
410  0$aAgronomy ;$vNumber 33.
606   $aOats
606   $aOats as food
606   $aOats as feed
615  0$aOats.
615  0$aOats as food.
615  0$aOats as feed.
676   $a633.13
702   $aMarshall$b H. G.
702   $aSorrells$b M. E.
801  0$bWaSeSS
801  1$bWaSeSS
906   $aBOOK
912   $a9910831090703321
996   $aOat science and technology$94108519
997   $aUNINA