LEADER 05027nam 22006854a 450 001 9910830408803321 005 20230607220904.0 010 $a1-280-74309-3 010 $a9786610743094 010 $a0-470-79280-9 010 $a0-470-99566-1 010 $a1-4051-7175-8 035 $a(CKB)1000000000344444 035 $a(EBL)284226 035 $a(OCoLC)437176117 035 $a(SSID)ssj0000118284 035 $a(PQKBManifestationID)11146149 035 $a(PQKBTitleCode)TC0000118284 035 $a(PQKBWorkID)10051153 035 $a(PQKB)10664378 035 $a(MiAaPQ)EBC284226 035 $a(EXLCZ)991000000000344444 100 $a20011025d2002 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 10$aCarp and pond fish culture$b[electronic resource] $eincluding Chinese herbivorous species, pike, tench, zander, wels catfish, goldfish African catfish and sterlet /$fLa?szlo? Horva?th, Gizella Tama?s (Horva?th), Chris Seagrave 205 $a2nd ed. 210 $aOxford ;$aMalden, MA $cFishing News Books ;$aAmes, Iowa $cIowa State University Press [distributor]$d2002 215 $a1 online resource (186 p.) 300 $aDescription based upon print version of record. 311 $a0-85238-282-0 320 $aIncludes bibliographical references (p. [167]). 327 $aCarp and Pond Fish Culture; Contents; The Authors; Preface; Preface to the Second Edition; Acknowledgements; 1 Introduction; 1.1 Characteristics of carp farming; 1.2 Historical background of carp husbandry; 1.3 The development of cyprinid farming in Europe; 1.4 Current status; 2 The Principles of Carp Farming; 2.1 Ecological characteristics; 2.2 Growth of carp in fish ponds; 2.3 The farming cycle; 2.4 Farm production; 2.5 Planning the stocking of ponds; 2.6 The fish farm; 2.7 The ponds; 3 The Technology of Seed Production; 3.1 Extensive methods; 3.2 Development of propagation methods 327 $a3.3 Broodstock maintenance3.4 Preparation of broodstock for artificial propagation; 3.5 Stripping and fertilising the eggs; 3.6 Egg incubation; 3.7 Control of the hatching process; 3.8 Larval rearing in the hatchery; 4 The Technology of Fry Rearing; 4.1 Selection and preparation of ponds; 4.2 Transport and stocking of feeding fry (larvae); 4.3 The development of the plankton population; 4.4 Two-step rearing; 4.5 Single-step rearing; 5 The Annual Cycle of Carp Husbandry: Ongrowing Fingerling Fish to Market Size; 5.1 Pond preparation; 5.2 Fertilising and natural food development 327 $a5.3 Stocking and transportation5.4 Supplementary feeding; 5.5 Yield estimation and sample fishing; 5.6 Oxygen supply; 5.7 Health control; 5.8 Autumn harvesting and sorting; 5.9 Wintering as a technological operation; 6 The Propagation of Other Pond Fish Species; 6.1 The propagation and rearing of herbivorous fish; 6.2 The propagation and rearing of tench; 6.3 The propagation and rearing of pike; 6.4 The propagation and rearing of zander (pike perch); 6.5 The propagation and rearing of wels catfish; 6.6 The propagation and rearing of goldfish; 6.7 The propagation and culture of African catfish 327 $a6.8 The propagation of sterletAppendix 1: Reproduction Biology of Pond Fish; Appendix 2: Hatchery Propagation of Pond Fish; Appendix 3: Fry Rearing in Farm Ponds; Appendix 4: The Yield of Carp (in Monoculture) in Farm Ponds; Appendix 5: The Yield of Carp (in Monoculture) in Farm Ponds: Semi-intensive Management; Appendix 6: The Yield of Fish Ponds under Extensive Management (Polyculture); Appendix 7: The Yield of Fish Ponds under Semi-intensive Management (Polyculture); Appendix 8: Long-term Treatments in Pond Conditions (without Water Exchange); Appendix 9: Rapid Treatments of Fish in Tanks 327 $aFurther ReadingIndex 330 $aDuring the 10 years since publication of the first edition of this well-recieved book, the carp and pond fish farming industry has continued to grow steadily. Fully revised and updated, this comprehensive new edition provides a detailed and practical guide to the principles and practices of farming cyprinid fish, using traditional and modern pond culture techniques. Although concentrating primarily on carp culture, this can be regarded as a model for the production of many species in ponds; the most widely used method of producing fish throughout the world. Specific information is also i 606 $aCarp 606 $aFreshwater fishes 606 $aFish ponds 606 $aFish culture 615 0$aCarp. 615 0$aFreshwater fishes. 615 0$aFish ponds. 615 0$aFish culture. 676 $a639.31 700 $aHorva?th$b La?szlo?$f1940-$0905975 701 $aTama?s$b Gizella$0905976 701 $aSeagrave$b Chris$0905977 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910830408803321 996 $aCarp and pond fish culture$92026321 997 $aUNINA