LEADER 01168nam 2200385 450 001 9910830241703321 005 20231007165752.0 010 $a1-68367-135-X 035 $a(CKB)4100000010871132 035 $a(NjHacI)994100000010871132 035 $a(EXLCZ)994100000010871132 100 $a20231007d2014 uy 0 101 0 $aeng 135 $aur||||||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 00$aFood-Borne Microbes $eShaping the Host Ecosystem /$fedited by Lee-Ann Jaykus, Hua H. Wang, Larry S. Schlesinger 210 1$aHoboken :$cJohn Wiley & Sons, Inc.,$d2014. 215 $a1 online resource (391 pages) 311 $a1-119-73796-6 320 $aIncludes bibliographical references and index. 517 $aFood?Borne Microbes 606 $aFood$xMicrobiology$vCongresses 615 0$aFood$xMicrobiology 676 $a576.1 702 $aJaykus$b Lee-Ann 702 $aWang$b Hua H. 702 $aSchlesinger$b Larry S. 801 0$bNjHacI 801 1$bNjHacl 906 $aBOOK 912 $a9910830241703321 996 $aFood-borne microbes$9783753 997 $aUNINA