LEADER 04325nam 2200601Ia 450 001 9910827558503321 005 20200520144314.0 010 $a1-280-19649-1 010 $a9786610196494 010 $a0-309-59629-7 010 $a0-585-02515-0 035 $a(CKB)110986584751296 035 $a(OCoLC)614592337 035 $a(CaPaEBR)ebrary10056902 035 $a(SSID)ssj0000213034 035 $a(PQKBManifestationID)11209874 035 $a(PQKBTitleCode)TC0000213034 035 $a(PQKBWorkID)10140468 035 $a(PQKB)11466338 035 $a(MiAaPQ)EBC3376626 035 $a(Au-PeEL)EBL3376626 035 $a(CaPaEBR)ebr10056902 035 $a(CaONFJC)MIL19649 035 $a(OCoLC)923265249 035 $a(EXLCZ)99110986584751296 100 $a19930928d1993 uy 0 101 0 $aeng 135 $aurcn||||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 00$aNutrient requirements of fish /$fCommittee on Animal Nutrition, Board on Agriculture, National Research Council 205 $a1st ed. 210 $aWashington, D.C. $cNational Academy Press$d1993 215 $a1 online resource (x, 114 pages) 300 $aBibliographic Level Mode of Issuance: Monograph 311 0 $a0-309-04891-5 320 $aIncludes bibliographical references and index. 327 $aNutrient Requirements of Fish -- Copyright -- Preface -- Contents -- Overview -- 1 Dietary Requirements -- ENERGY -- Partitioning of Dietary Energy -- Energy Value of Feedstuffs for Fish -- Energy Requirements -- PROTIEN AND AMINO ACIDS -- Protein Requirements -- Amino Acid Requirements -- Relationship of Amino Acid Requirements to Protein Intake -- Pathologies Resulting from Deficiencies -- Relationships Among Amino Acids -- LIPIDS -- Essential Fatty Acids -- Practical Use of Lipids in Fish Diets -- CARBOHYDRATES -- Utilization of Carbohydrates -- Value of Carbohydrates in Fish Diets -- MINERALS -- Calcium and Phosphorus -- Magnesium -- Sodium, Potassium, and Chlorine -- Iron -- Copper -- Zinc -- Manganese -- Selenium -- Iodine -- Other Trace Elements -- VITAMINS -- Fat-Soluble Vitamins -- VITAMIN A -- Vitamin D -- VITAMIN E -- VITAMIN K -- Water-Soluble Vitamins -- THIMAIN -- RIBOFLAVIN -- VITAMIN B6 (PYRIDOXINE) -- PANTOTHENIC ACID -- Niacin -- BIOTIN -- FOLATE -- VITAMIN B12 -- CHOLINE -- MYOINOSITOL -- VITAMIN C -- 2 Other Dietary Components -- WATER -- FIBER -- HORMONES -- ANTIBIOTICS -- ANTIOXIDANTS -- PIGMENTS -- PELLET BINDERS -- FEEDING STIMULANTS -- 3 Antinutrients and Adventitious Toxins -- ANTINUTRIENTS PRESENT IN FEEDSTUFFS -- Trypsin Inhibitors -- Hemagglutinating Agents -- Phytic Acid -- Gossypol -- Cyclopropenoic Fatty Acids -- Glucosinolates -- Erucic Acid -- Alkaloids -- Thiaminase in Raw Fish -- NATURAL CONTAMINANTS OF FEEDSTUFFS -- Mycotoxins -- Algal and Marine Toxins -- Oxidative Rancidity -- HEAVY METALS -- Mercury -- Cadmium -- Arsenic -- Polychlorinated Biphenyls -- PESTICIDES -- 4 Digestibility and Absorption -- METHODS OF DIGESTIBILITY DETERMINATION -- Indirect Method -- Direct Method -- Assay Diets -- FACTORS AFFECTING DIGESTIBILITY -- NUTRIENT DIGESTIBILITY -- Protein -- Lipids -- Carbohydrates -- MINERALS. 327 $a5 Diet Formulation and Processing -- USE OF NUTRIENT REQUIREMENT DATA -- FORMULATING FISH DIETS -- COMMERCIAL-DIET INGREDIENTS -- QUALITY OF INGREDIENTS -- FEED PROCESSING -- NATURAL INGREDIENT REFERENCE DIETS -- PURIFIED RESEARCH DIETS -- 6 Feeding Practices -- FEEDING LARVAL FISH -- Live Foods -- Prepared Diets -- CHANNEL CATFISH -- TILAPIA -- STRIPED BASS AND HYBRID BASS -- RAINBOW TROUT -- PACIFIC SALMON -- ATLANTIC SALMON -- 7 Nutrient Requirements Table -- 8 Composition of Feed Ingredients -- References -- Appendix -- Authors -- Index -- Other Titles in the Series -- RELATED PUBLICATIONS. 606 $aFishes$xNutrition$xRequirements 606 $aFishes$xFeeding and feeds 615 0$aFishes$xNutrition$xRequirements. 615 0$aFishes$xFeeding and feeds. 676 $a639.3 712 02$aNational Research Council (U.S.).$bCommittee on Animal Nutrition. 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910827558503321 996 $aNutrient requirements of fish$93946760 997 $aUNINA