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100   $a20100607d2011      uy         0
101 0 $aeng
135   $aur|n|---|||||
181   $ctxt
182   $cc
183   $acr
200 10$aIntroduction to wildlife conservation in farming /$fStephen Burchett and Sarah Burchett
210   $aHoboken, N.J. $cWiley-Blackwell$d2011
215   $a1 online resource (327 p.)
300   $aDescription based upon print version of record.
311   $a0-470-69934-5 
311   $a0-470-69935-3 
320   $aIncludes bibliographical references and index.
327   $aMixed farming -- Grasslands -- Forestry and conservation -- Farming and the aquatic environment -- The future of farming and its implications for conservation.
330   $aThis book provides an invaluable, comprehensive and practical introduction to conservation issues associated with current farming practice. Representing both industry and conservation as an integrated and holistic system, it explores conservation issues within every farming discipline; from arable and horticulture to grasslands, woodlands, aquatic and coastal farming and will include an assessment of the impact of global warming. The book includes relevant case studies and international, real-world examples, focusing on applied management and not just ecological facts, theories and principles.
606   $aAgricultural conservation
606   $aWildlife conservation
606   $aLand use, Rural$xEnvironmental aspects
606   $aAgricultural ecology
615  0$aAgricultural conservation.
615  0$aWildlife conservation.
615  0$aLand use, Rural$xEnvironmental aspects.
615  0$aAgricultural ecology.
676   $a639.9
700   $aBurchett$b Stephen$01710949
701   $aBurchett$b Sarah$01710950
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910826527003321
996   $aIntroduction to wildlife conservation in farming$94101932
997   $aUNINA