LEADER 03039nam 2200457 450 001 9910824163603321 005 20220531224717.0 010 $a1-78969-193-1 035 $a(CKB)4100000012027263 035 $a(MiAaPQ)EBC6728835 035 $a(Au-PeEL)EBL6728835 035 $a(EXLCZ)994100000012027263 100 $a20220531d2019 uy 0 101 0 $aeng 135 $aurcnu|||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aAnglo-Saxon crops and weeds $ea case study in quantitative archaeobotany /$fMark Mckerracher 210 1$aOxford, England :$cArchaeopress Publishing Limited,$d[2019] 210 4$dİ2019 215 $a1 online resource (218 pages) 320 $aIncludes bibliographical references. 327 $aIntro -- Contents -- List of figures -- List of tables -- Abbreviations and notes -- Acknowledgements -- Parameter 1: Principal means of preservation [70%] -- Parameter 2: Presence analysis quorum [1] -- Parameter 3: Dominant crop type [80%] -- Parameter 4: Quorum for dominance calculation [30] -- Parameter 5: Quorum for crop processing analysis, by composition ratios [30] -- Parameter 6: Quorum for crop processing discriminant analysis [10] -- Parameter 7: Quorum for calculating average density [30] -- Parameter 8: Quorum units for presence analysis [10] -- Parameter 9: Quorum for relative proportions of grain [30] -- Parameter 10: Quorum for correspondence analysis [10] -- Parameter 11: Minimum presence for correspondence analysis [3] -- Parameter 12: Significant change for weed presence analysis [10%] -- Appendix 2: Key Metadata -- Metadata 1: Standardised feature types -- Metadata 2: Standardised plant parts -- Metadata 3: Amalgamated plant taxa -- Metadata 4: Weed seed type classifications -- Metadata 5: Flowering habit classifications -- Appendix 4: Inventory of Samples -- Appendix 5: Inventory of Plant Taxa -- Crops: cereals -- Crops: legumes -- Crops: others -- Possible weeds (Class C) -- Non-arable taxa (Class D) -- Indeterminate (Class E) -- Bibliography. 330 $aFarming practices underwent momentous transformations in the Mid Saxon period, between the 7th and 9th centuries AD. This study applies a standardised set of repeatable quantitative analyses to the charred remains of Anglo-Saxon crops and weeds, to shed light on crucial developments in crop husbandry between the 7th and 9th centuries. 606 $aExcavations (Archaeology)$zEngland 606 $aCrops$zEngland$xHistory$yTo 1500 606 $aAgriculture$zEngland$xHistory$yTo 1500 607 $aGreat Britain$xHistory$yAnglo-Saxon period, 449-1066 615 0$aExcavations (Archaeology) 615 0$aCrops$xHistory 615 0$aAgriculture$xHistory 676 $a630.094209021 700 $aMcKerracher$b Mark James$f1986-$01701331 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910824163603321 996 $aAnglo-Saxon crops and weeds$94084983 997 $aUNINA