LEADER 01791nam 2200505 450 001 9910823781603321 005 20231206215351.0 010 $a1-78525-042-6 035 $a(CKB)3710000000466323 035 $a(EBL)4104088 035 $a(SSID)ssj0001545096 035 $a(PQKBManifestationID)16135488 035 $a(PQKBTitleCode)TC0001545096 035 $a(PQKBWorkID)14739221 035 $a(PQKB)11459102 035 $a(Au-PeEL)EBL4013967 035 $a(CaPaEBR)ebr11282573 035 $a(OCoLC)946784738 035 $a(MiAaPQ)EBC4013967 035 $a(PPN)197279384 035 $a(MiAaPQ)EBC4846753 035 $a(EXLCZ)993710000000466323 100 $a20161024h20152015 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 10$aChaim Soutine /$fKlaus H. Carl 210 1$aNew York :$cParkstone International,$d[2015] 210 4$dİ2015 215 $a1 online resource (200 p.) 300 $aDescription based upon print version of record. 311 $a1-78310-123-7 320 $aIncludes bibliographical references. 327 $aContents; From Smilavichy to Paris; The First Years in Paris; Cagnes-sur-Mer and Ce?ret; Paris - The 1920s; Paris - The First Half of the 1930s; The Nazis in the 1930s; Degenerate Art; World War II and the Persecution of Jews in France; Italy and Spain; Gerda Groth; Marie-Berthe Aurenche; Persecution and Interrogation; Memories of Chaim Soutine; A Selection of Exhibitions; Biography; Bibliography; List of Illustrations 676 $a759.4 700 $aCarl$b Klaus H.$0861194 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910823781603321 996 $aChaim Soutine$93929676 997 $aUNINA LEADER 01407oam 2200457zu 450 001 9911004703603321 005 20210807004513.0 010 $a1-61344-255-6 035 $a(CKB)3390000000020334 035 $a(SSID)ssj0000550800 035 $a(PQKBManifestationID)12198299 035 $a(PQKBTitleCode)TC0000550800 035 $a(PQKBWorkID)10509383 035 $a(PQKB)10741411 035 $a(EXLCZ)993390000000020334 100 $a20160829d1994 uy 101 0 $aeng 181 $ctxt 182 $cc 183 $acr 200 10$aHydrogenation of fats and oils : theory and practice 210 31$a[Place of publication not identified]$cAOCS Press$d1994 300 $aBibliographic Level Mode of Issuance: Monograph 311 $a0-935315-55-1 606 $aOils and fats, Edible 606 $aHydrogenation 606 $aChemical & Materials Engineering$2HILCC 606 $aEngineering & Applied Sciences$2HILCC 606 $aChemical Engineering$2HILCC 615 0$aOils and fats, Edible. 615 0$aHydrogenation. 615 7$aChemical & Materials Engineering 615 7$aEngineering & Applied Sciences 615 7$aChemical Engineering 676 $a664/.3 700 $aPatterson$b H. B. W$0441259 801 0$bPQKB 906 $aBOOK 912 $a9911004703603321 996 $aHydrogenation of fats and oils : theory and practice$94388451 997 $aUNINA