LEADER 05161nam 2200481 450 001 9910157397003321 005 20230808202847.0 010 $a0-7171-7258-9 035 $a(CKB)3890000000005932 035 $a(MiAaPQ)EBC5286570 035 $a(Au-PeEL)EBL5286570 035 $a(CaPaEBR)ebr11634714 035 $a(OCoLC)948592099 035 $a(EXLCZ)993890000000005932 100 $a20160617h20162016 uy| 0 101 0 $aeng 135 $aurcnu|||||||| 181 $2rdacontent 182 $2rdamedia 183 $2rdacarrier 200 10$aMy gluten-free ktichen /$fGearo?id Lynch 210 1$aDublin :$cGill Books,$d2016. 210 4$dİ2016 215 $a1 online resource (276 pages) $ccolor illustrations 311 $a0-7171-6990-1 327 $aCover -- Title page -- Contents -- Acknowledgements -- Introduction -- A brief explanation of coeliac disease -- Tips and essentials -- Breakfast and brunch -- Smoothies -- Buttermilk scones -- Breakfast cereal bars -- Granola -- Soda bread -- Bread rolls -- Eggs Benedict -- Savoury egg bakes -- Ham, cherry tomato, mushroom and Cheddar omelette -- Pork, jalapen?o pepper, coriander, lime and egg bake -- Ham and cheese cre?pes -- Sweet cre?pes -- Red pepper and bacon hash browns -- Welsh rarebit with mushrooms -- Black and white pudding terrine -- Roast fillet of mackerel -- Lunch -- Savoury pastry -- Camembert quiche -- Chicken and asparagus quiche -- Wild garlic pesto bread -- Prawns in tempura -- Bruschetta -- Crab cakes -- Thai spiced fish cakes -- French onion soup -- Seafood chowder -- Chicken and celeriac soup -- Courgette, potato, white Irish Cheddar and chive soup -- Chicken Caesar salad -- Poached salmon and dill salad -- The GF BLT -- Chicken and chive salad -- Chargrilled chicken pasta salad -- Mixed bean and sweet potato salad -- Dinner -- Chicken, pepper and tarragon casserole -- Chicken curry -- Chicken and mushroom casserole -- Chicken cordon bleu -- Chicken Kiev -- Southern fried chicken -- Traditional roast chicken and jus -- Roast chicken pieces, crushed potatoes and white wine cream -- Pork shoulder with potato croquettes -- Roast duck with cranberry and sage stuffing -- White bean and sausage casserole -- Bacon and cabbage terrine with leek cream -- Roast leg of lamb with lamb jus -- Roast shoulder of lamb with summer vegetables and quinoa -- Lamb's liver with red wine vinegar and sticky onions -- Risotto -- Smoked haddock risotto with Parmesan -- Mussels with white wine, cream, garlic and parsley -- Chicken, chorizo and prawn paella -- Fish pie -- Traditional fish and chips -- Herb-crusted hake with lemon cream. 327 $aCod with a bacon and cabbage cream -- Cod with chickpeas and chorizo -- Fillet of cod with asparagus and sauce vierge -- Curry seasoned monkfish -- Salmon with roasted red peppers and Parmesan -- Summer seabass with new potatoes, asparagus and vinaigrette -- Beef hotpot with horseradish mash -- Traditional roast rib of beef with Yorkshire pudding -- Shepherd's pie -- The ultimate burger -- Gluten-free pizza dough -- Gluten-free pasta dough -- Children's favourites -- Cheese croquettes -- Bangers and mash with onion gravy -- Chicken and butter bean sliders -- Sticky chicken wings -- Chicken goujons with homemade tomato ketchup -- Lemon sole goujons -- Mozzarella meatballs -- Spaghetti Bolognese -- Sides, stocks and sauces -- Spiced lentils -- Caramelised shallots -- Red cabbage and apple -- Braised carrots with tarragon -- Fondant potatoes -- Gratin potato -- Chicken stock -- Fish stock -- Be?chamel sauce -- Hollandaise sauce -- Onion gravy -- Pepper cream -- Bread sauce -- Apple and Calvados sauce -- Homemade tomato ketchup -- Tomato sauce -- Mayonnaise -- Red onion marmalade -- Basil oil -- Honey mustard dressing -- Wild garlic pesto -- Tartare sauce -- Dessert -- Sweet shortcrust pastry -- Apple and pecan crumble tart -- Lemon meringue pie -- Rhubarb baked Alaska -- Cre?me anglaise -- Cherry clafoutis -- Baked raspberry cheesecake with raspberry jelly -- Mixed berry white chocolate and almond tart -- Chocolate fondant -- Flourless chocolate torte -- Chocolate fudge cake -- Chocolate brownies -- Sticky toffee pudding -- Tiramisu -- Amaretti biscuits -- Black Forest trifle -- Pavlova nests -- Olde Post Inn vanilla cre?me bru?le?e -- Vanilla ice cream -- Mint ice cream -- Afternoon tea -- Victoria sponge -- Pear and almond scones -- Carrot cake -- Basic cupcakes -- Tiramisu cupcakes -- Walnut and honey cupcakes -- Lemon meringue cupcakes. 327 $aEmma's chocolate chip cookies -- Ginger shortbread biscuits -- Conversion charts -- Copyright -- About the author -- About Gill Books. 606 $aGluten-free diet$vRecipes 606 $aWheat-free diet 606 $aCeliac disease$xDiet therapy 615 0$aGluten-free diet 615 0$aWheat-free diet. 615 0$aCeliac disease$xDiet therapy. 676 $a641.5639311 700 $aLynch$b Gearo?id$01375148 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910157397003321 996 $aMy gluten-free ktichen$93409282 997 $aUNINA LEADER 02754nam 2200541 450 001 9910822321703321 005 20230828232615.0 010 $a1-4411-3989-3 035 $a(CKB)3710000000109473 035 $a(EBL)1749040 035 $a(SSID)ssj0001196903 035 $a(PQKBManifestationID)12463004 035 $a(PQKBTitleCode)TC0001196903 035 $a(PQKBWorkID)11177360 035 $a(PQKB)11517277 035 $a(MiAaPQ)EBC1749040 035 $a(EXLCZ)993710000000109473 100 $a20060616h20062006 uy| 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 10$aImproving schools in exceptionally challenging circumstances $etales from the frontline /$fAlma Harris [and four others] 210 1$aLondon ;$aNew York :$cContinuum,$d[2006] 210 4$dİ2006 215 $a1 online resource (173 p.) 225 1 $aImproving schools series 300 $aDescription based upon print version of record. 311 $a0-8264-7494-2 320 $aIncludes bibliographical references and index. 327 $aCover; Contents; Foreword; Acknowledgements; Part 1: Context Is All; 1 Setting the Scene; 2 The OCTET project; Part 2: The Heads'' Tales; 3 Campion Catholic High School; 4 Channel School; 5 Havelock School; 6 Pennywell School; 7 Phoenix High School; 8 Ridings School; 9 St Albans School; 10 Whitefield School; Part 3: Lessons and Reflections; 11 Leading and Improving Schools in Challenging Circumstances; 12 Context-specific School Improvement; Index; A; B; C; D; E; F; G; H; I; J; K; L; M; N; O; P; R; S; T; V; W; Y; Z 330 $aWorking in the challenging context of inner city areas on accelerated school improvement does not allow time for reflection. Learning occurs experientially but it is not easily consolidated or refined. School improvement is currently opportunistic and expedient, but schools and authority are gradually edging towards a more durable theory of tackling underachievement and building success. This book offers the reader the opportunity to understand the process of school improvement better and establishes local models. 410 0$aImproving schools series. 606 $aSchool improvement programs$zGreat Britain 606 $aSchool management and organization$zGreat Britain 615 0$aSchool improvement programs 615 0$aSchool management and organization 676 $a371.2070941 700 $aHarris$b Alma$f1958-$0857636 701 $aHarris$b Alma$f1958-$0857636 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910822321703321 996 $aImproving schools in exceptionally challenging circumstances$94065935 997 $aUNINA