LEADER 04686nam 2200625 a 450 001 9910821756103321 005 20240410173252.0 010 $a1-61942-493-2 035 $a(CKB)2670000000370474 035 $a(EBL)3022253 035 $a(SSID)ssj0000873104 035 $a(PQKBManifestationID)12380549 035 $a(PQKBTitleCode)TC0000873104 035 $a(PQKBWorkID)10865020 035 $a(PQKB)10618342 035 $a(MiAaPQ)EBC3022253 035 $a(Au-PeEL)EBL3022253 035 $a(CaPaEBR)ebr10700430 035 $a(OCoLC)923668321 035 $a(EXLCZ)992670000000370474 100 $a20111219d2012 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 00$aOak$b[electronic resource] $eecology, types and management /$fCla?udio Aleixo Chuteira and Abrahan Bispo Gra?o, editors 205 $a1st ed. 210 $aNew York $cNova Science Publisher$d2012 215 $a1 online resource (255 p.) 225 1 $aEnvironmental science, engineering and technology 300 $aDescription based upon print version of record. 311 $a1-61942-492-4 320 $aIncludes bibliographical references and index. 327 $aIntro -- OAK: ECOLOGY, TYPES AND MANAGEMENT -- OAK: ECOLOGY, TYPES AND MANAGEMENT -- Library of Congress Cataloging-in-Publication Data -- CONTENTS -- PREFACE -- Chapter 1: OAK FOREST MANAGEMENT -- ABSTRACT -- 1. INTRODUCTION -- 2. USES AND FUNCTIONALITIES OF OAK FORESTS -- 3. OAK STAND DEVELOPMENT STAGES -- 4. SILVICULTURAL SYSTEMS AND REGENERATION METHODS -- 5. SILVICULTURAL PRACTICES -- 6. OAK COPPICE MANAGEMENT -- 7. GROWTH AND YIELD OF OAK FORESTS -- 8. MANAGEMENT STRATEGIES FOR MULTIPLE USES AND FUNCTIONALITIES -- ACKNOWLEDGMENTS -- CONCLUSION -- REFERENCES -- APPENDIX 1 -- Chapter 2: INFLUENCE OF OAK BARREL AGING ON THE QUALITY OF RED WINES -- ABSTRACT -- INTRODUCTION -- OAK COMPOSITION AND COOPERAGE -- INFLUENCE OF DIFFERENT PARAMETERS ON THE QUALITY OF BARREL AGED WINE -- WINE SENSORY CHANGES DURING AGING -- INCIDENCE OF ETHYLPHENOLS IN WINE AGED IN OAK BARRELS -- NEW TECHNOLOGIES FOR THE AGING OF WINE -- CONCLUSION -- ACKNOWLEDGMENTS -- REFERENCES -- Chapter 3: DEHESAS: OPEN WOODLAND FORESTS OF QUERCUS IN SOUTHWESTERN SPAIN -- 1. INTRODUCTION -- 2. ECOLOGY AND PRODUCTIVE PROCESSES -- 3. DEHESA MANAGEMENT -- REFERENCES -- Chapter 4: OAK WOOD -- ABSTRACT -- INTRODUCTION -- 1. OAK WOOD CHARACTERIZATION -- 2. INDUSTRIAL PROCESSING - PREPARATION OF WOOD FOR INDUSTRIAL USE -- 3. WOOD QUALITY AND CLASSIFICATION -- 4. END USES OF OAK WOOD -- ACKNOWLEDGMENTS -- REFERENCES -- Chapter 5: DIVERSIFICATION OF CORK OAK STANDS TRADITIONAL PRODUCTION MANAGEMENT:A REVIEW -- ABSTRACT -- INTRODUCTION -- CORK OAK WOOD DENSITY VARIATION -- MODELING AND SAWING SIMULATION TECHNIQUES APPLIED TO CORK OAK WOOD -- PROPERTIES OF CORK OAK WOOD RELATED TO SOLID WOOD FLOORING PERFORMANCE -- CONCLUSION -- ACKNOWLEDGMENTS -- REFERENCES -- Chapter 6: USE OF OAK WOOD IN MANUFACTURE OF BARRELS FOR PREPARING AND AGING WINES -- INTRODUCTION -- OAK WOOD. 327 $aANATOMICAL STRUCTURE OF OAK WOOD. STAVE MANUFACTURING -- CHEMICAL COMPOSITION OF THE WOOD -- CONCLUSION -- REFERENCES -- Chapter 7: NATURAL VARIABILITY AND RESPONSES TO STRESSES IN ANDALUSIA HOLM OAK (QUERCUS ILEXSUBSP. BALLOTA [DESF.] SAMP.) POPULATIONS -- ABSTRACT -- 1. INTRODUCTION -- 2. RESEARCH WITH THIS SPECIES (FROM THE FIELD TO THE LAB) -- 3. STUDY OF VARIABILITY (FROM MORPHOMETRY TO -OMICSTECHNOLOGIES) -- 4. PROTEOMICS IN THE STUDY OF RESPONSES TO ABIOTIC(DROUGHT) -- CONCLUSION -- ACKNOWLEDGMENTS -- REFERENCES -- Chapter 8: OAKS AND MYCORRHIZAL FUNGI -- ABSTRACT -- INTRODUCTION -- PATTERNS OF MYCORRHIZAL ASSOCIATIONS -- MYCORRHIZAL PROCESSES -- PREDICTIONS -- CONCLUSION -- REFERENCES -- Chapter 9: COMPARATIVE STUDY OF PHYSIC-CHEMICAL CHARACTERIZATION AND MICROBIAL ADHESION OF OAK WOOD WITH OTHER WOOD SPECIES -- ABSTRACT -- 1. INTRODUCTION -- 2. WOOD SPECIES SURFACES CHARACTERIZATION -- 3. THEORETICAL PREDICTION OF MICROBIAL ADHESION ON WOOD SPECIES -- REFERENCES -- INDEX. 410 0$aEnvironmental science, engineering and technology series. 606 $aOak 606 $aOak$xEcology 606 $aForest ecology 606 $aForest management 615 0$aOak. 615 0$aOak$xEcology. 615 0$aForest ecology. 615 0$aForest management. 676 $a577.3 701 $aChuteira$b Cla?udio Aleixo$01688180 701 $aGra?o$b Abrahan Bispo$01688181 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910821756103321 996 $aOak$94062205 997 $aUNINA