LEADER 02904nam 2200541Ia 450 001 9910818335203321 005 20200520144314.0 010 $a1-61209-738-3 035 $a(CKB)2560000000070123 035 $a(EBL)3019221 035 $a(SSID)ssj0000469257 035 $a(PQKBManifestationID)11272216 035 $a(PQKBTitleCode)TC0000469257 035 $a(PQKBWorkID)10510749 035 $a(PQKB)10154032 035 $a(MiAaPQ)EBC3019221 035 $a(Au-PeEL)EBL3019221 035 $a(CaPaEBR)ebr10663029 035 $a(OCoLC)704432655 035 $a(EXLCZ)992560000000070123 100 $a20080908d2009 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 00$aFood protection and safety /$fLyman F. Thomasson, editor 205 $a1st ed. 210 $aNew York $cNova Science$dc2009 215 $a1 online resource (162 p.) 300 $aDescription based upon print version of record. 311 $a1-60692-187-8 320 $aIncludes bibliographical references and index. 327 $aFood Protection Plan. an integrated strategy for protecting the nation's food supply / Michael O. Leavitt -- Federal oversight of food safety. FDA's Food Protection Plan proposes positive first steps, but capacity to carry them out is critical / Lisa Shames -- Federal oversight of food safety. FDA has provided few details on the resources and strategies needed to implement its Food Protection Plan / Lisa Shames -- The federal food safety system: a primer / Geoffrey S. Becker, Donna V. Porter -- Produce safety from production to consumption: 2004 Action Plan to minimize foodborne illness associated with fresh produce consumption / U.S. Food and Drug Administration -- FDA Food Protection Plan six-month progress summary / U.S. Food and Drug Administration -- Food Protection Plan: questions and answers / U.S. Food and Drug Administration -- Salmonellosis outbreak from certain tomatoes. Questions and answers for consumers and industry / U.S. Food and Drug Administration -- Tomato Safety Initiative / U.S. Food and Drug Administration -- FDA implementing initiative to reduce tomato-related foodborne illnesses / U.S. Food and Drug Administration -- Tomato Safety Initiative continues in 2008 / U.S. Food and Drug Administration. 606 $aFood$xSafety measures$xGovernment policy$zUnited States 606 $aFood contamination$zUnited States$xPrevention 606 $aFoodborne diseases$zUnited States$xPrevention 615 0$aFood$xSafety measures$xGovernment policy 615 0$aFood contamination$xPrevention. 615 0$aFoodborne diseases$xPrevention. 701 $aThomasson$b Lyman F$01653858 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910818335203321 996 $aFood protection and safety$94005354 997 $aUNINA