LEADER 03105nam 2200541 450 001 9910817229403321 005 20231110225253.0 010 $a90-485-5202-8 024 7 $a10.1515/9789048552023 035 $a(MiAaPQ)EBC6882939 035 $a(Au-PeEL)EBL6882939 035 $a(CKB)21069206200041 035 $a(OCoLC)1296582578 035 $a(MdBmJHUP)musev2_99522 035 $a(DE-B1597)612465 035 $a(DE-B1597)9789048552023 035 $a(UkCbUP)CR9789048552023 035 $a(EXLCZ)9921069206200041 100 $a20230415d2022 uy 0 101 0 $aeng 135 $aur||||||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aFood Culture and Literary Imagination in Early Modern Italy $eThe Renaissance of Taste /$fLaura Giannetti 210 1$aAmsterdam :$cAmsterdam University Press,$d[2022] 210 4$dİ2022 215 $a1 online resource (260 pages) $cdigital, PDF file(s) 225 0 $aFood Culture, Food History Before 1900 ;$vVolume 1 300 $aIncludes index. 311 08$aPrint version: Giannetti, Laura Food Culture and Literary Imagination in Early Modern Italy Amsterdam : Amsterdam University Press,c2022 327 $tFrontmatter -- $tTable of Contents -- $tAcknowledgements -- $tIntroduction -- $t1. Italian Renaissance Food-Fashioning -- $t2. Sixteenth-Century Food Wars -- $t3. Attending Poetic Banquets -- $t4. Femininity and Food Culture in Renaissance Italy -- $tIndex 330 $aAs the long sixteenth century came to a close, new positive ideas of gusto/taste opened a rich counter vision of food and taste where material practice, sensory perceptions and imagination contended with traditional social values, morality, and dietetic/medical discourse. Exploring the complex and evocative ways the early modern Italian culture of food was imagined in the literature of the time, Food Culture and the Literary Imagination in Early Modern Italy reveals that while a moral and disciplinary vision tried to control the discourse on food and eating in medical and dietetic treatises of the sixteenth century and prescriptive literature, a wide range of literary works contributed to a revolution in eating and taste. In the process long held visions of food and eating, as related to social order and hierarchy, medicine, sexuality and gender, religion and morality, pleasure and the senses, were questioned, tested and overturned, and eating and its pleasures would never be the same. 410 0$aFood Culture, Food History Before 1900 606 $aFood$zItaly$xHistory 606 $aFood habits$zItaly$xHistory 610 $aFood Culture, Taste, Pleasure, Literary Imagination, Italian Renaissance Literature. 615 0$aFood$xHistory. 615 0$aFood habits$xHistory. 676 $a641.0945 700 $aGiannetti$b Laura$01624423 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910817229403321 996 $aFood Culture and Literary Imagination in Early Modern Italy$93959385 997 $aUNINA