LEADER 03425oam 2200577I 450 001 9910816826803321 005 20230803194856.0 010 $a0-429-06929-4 010 $a1-4665-8623-0 024 7 $a10.1201/b15561 035 $a(CKB)2670000000395024 035 $a(EBL)1511156 035 $a(SSID)ssj0001034801 035 $a(PQKBManifestationID)11562941 035 $a(PQKBTitleCode)TC0001034801 035 $a(PQKBWorkID)11016052 035 $a(PQKB)10274570 035 $a(MiAaPQ)EBC1511156 035 $a(OCoLC)874174417 035 $a(EXLCZ)992670000000395024 100 $a20180331h20142014 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 00$aProbiotics and prebiotics in food, nutrition and health /$feditor, Semih Otles, Food Engineering Department, Ege University, Izmir, Bornova, Turkey 210 1$aBoca Raton, FL :$cCRC Press,$d[2014] 210 4$dİ2014 215 $a1 online resource (510 p.) 300 $aDescription based upon print version of record. 311 $a1-4665-8624-9 320 $aIncludes bibliographical references at the end of each chapters. 327 $aFront Cover; Preface; Contents; 1. Probiotics, Prebiotics and Synbiotics: An Introduction; 2. Sources, Production and Microencapsulation of Probiotics; 3. Sources and Production of Prebiotics; 4. Analysis of Probiotics and Prebiotics; 5. Regulation and Guidelines of Probiotics and Prebiotics; 6. Probiotics and Prebiotics in Infant Nutrition; 7. Probiotics and Prebiotics in Lipid Metabolism; 8. Pro- and Prebiotics for Elderly; 9. Probiotics and Prebiotics in Animal Nutrition; 10. Interactions of Probiotics and Prebiotics with Minerals 327 $a11. Probiotics and Prebiotics in Obesity and Energy Metabolism12. Probiotics and Prebiotics and the Gut Microbiota; 13. Probiotics and Prebiotics in Immune System Protection; 14. Probiotics and Prebiotics in Pediatric Diarrheal Disorders; 15. Probiotics for Gastrointestinal Diseases; 16. Probiotics and Helicobacter pylori; 17. Probiotics and Prebiotics in Infections; 18. Probiotics and Prebiotics in Cancer Prevention; 19. Probiotics and Prebiotics in Allergy and Asthma; 20. Probiotics and Prebiotics in Crohn's Disease; 21. Probiotics and Prebiotics: New Hope for Genitourinary Health 327 $a22. Genomics of Probiotics and Prebiotics23. The Future of Prebiotics and Probiotics; Color Plate Section 330 $aPresenting the work of international experts who discuss all aspects of probiotics and prebiotics, this volume reviews current scientific understanding and research being conducted in this area. The book examines the sources and production of probiotics and prebiotics. It explores their use in gastrointestinal disorders, infections, cancer prevention, allergies, asthma, and other disorders. It also discusses the use of these supplements in infant, elderly, and animal nutrition, and reviews regulations and safety issues. 606 $aFunctional foods 606 $aProbiotics 606 $aPrebiotics 615 0$aFunctional foods. 615 0$aProbiotics. 615 0$aPrebiotics. 676 $a613.2 702 $aOtles$b Semih 801 0$bFlBoTFG 801 1$bFlBoTFG 906 $aBOOK 912 $a9910816826803321 996 $aProbiotics and prebiotics in food, nutrition and health$94084590 997 $aUNINA