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100   $a20160630h20152015  uy             0
101 0 $aeng
135   $aur|n|---|||||
181   $2rdacontent
182   $2rdamedia
183   $2rdacarrier
200 00$aFood security and food production $einstitutional challenges in governance domain /$fedited by C. Sheela Reddy
210  1$aNewcastle-upon-Tyne, England :$cCambridge Scholars Publishing,$d2015.
210  4$dİ2015
215   $a1 online resource (234 p.)
300   $aDescription based upon print version of record.
311   $a1-4438-7820-0 
320   $aIncludes bibliographical references at the end of each chapters.
330   $aThe food security of a nation is largely dependent on its ecological foundation. In India, competition for water, land, human, and financial resources, and the suitability of the existing institutional system in ensuring food security require the attention of both policy makers and planners. Food crops have to compete for water and various other needs with commercial crops. Water, the core requirement for food production, is becoming increasingly scarce in many parts of India. Land is also crucial in food production, especially with regards to soil fertility. However, lands traditionally used 
606   $aFood security$zIndia$vCongresses
615  0$aFood security
676   $a338.1954
702   $aSheela Reddy$b C.
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910815009303321
996   $aFood security and food production$93961533
997   $aUNINA