LEADER 05512nam 22006974a 450 001 9910813145503321 005 20200520144314.0 010 $a0-429-08329-7 010 $a1-4822-8054-X 010 $a1-281-73693-7 010 $a9786611736934 010 $a1-57808-552-7 035 $a(CKB)1000000000555484 035 $a(EBL)3404264 035 $a(SSID)ssj0000290375 035 $a(PQKBManifestationID)11217237 035 $a(PQKBTitleCode)TC0000290375 035 $a(PQKBWorkID)10404913 035 $a(PQKB)11609119 035 $a(MiAaPQ)EBC3404264 035 $a(Au-PeEL)EBL3404264 035 $a(CaPaEBR)ebr10256216 035 $a(CaONFJC)MIL173693 035 $a(OCoLC)646769365 035 $a(EXLCZ)991000000000555484 100 $a20061205d2007 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 00$aBreeding of neglected and under-utilized crops, spices, and herbs /$feditors, Sergio Ochatt, S. Mohan Jain 205 $aFirst edition. 210 $aEnfield, NH $cScience Pub.$dc2007 215 $a1 online resource (466 p.) 300 $aDescription based upon print version of record. 311 $a1-57808-509-8 320 $aIncludes bibliographical references. 327 $a""Dedicated ""; ""Preface""; ""Content""; ""List of Contributors""; ""1. Under-Utilized Fruits: A Resource for Sustainable Livelihoods""; ""1. Introduction""; ""2. Under-Utilized Fruits and Their Uses""; ""3. Genetic Resources""; ""4. Breeding""; ""5. Production""; ""6. Management""; ""7. Pests and Diseases""; ""8. Post-Harvest Handling""; ""9. Processing and Marketing of Under-Utilizerd Fruits""; ""10. Conclusion""; ""References""; ""2. Induced Mutation in Grasspea (Lathyrus sativus L.)""; ""1. Introduction""; ""2. Induced Mutagenic Consequences""; ""3. Induced Mutations""; ""References"" 327 $a""3. The Lathyrus Paradox: A a???Poor Mana???s Dieta??? or A Remarkable Genetic Resource for Protein Legume Breeding?""""1. Introduction""; ""2. In Vitro Regeneration of Grass PEA Fertile Plants""; ""3. Identification of the Genetic Mechanism Underlying Hyperhydricity of Some In Vitro Regenerants""; ""4. Studies on the Sexual Hybridization of Grass PEA and PEA (Pisum Sativum L.)""; ""5. Protoplast Isolation, Culture, Fusion and Somatic Hybridization of Grass PEA and PEA""; ""6. Genome Organization and Physical Mapping in Lathyrus Sativus L."" 327 $a""7. Accelerating Generation Cycles by the Induction of In Vitro Flowering and Fruiting""""8. Concluding Remarks""; ""References""; ""4. Towards Genetic Improvement of Bambara Groundnut [Vigna subterranea (L.) Verdc. ]""; ""1. Introduction""; ""2. Implementation of the Breeding Strategy""; ""3. Conserving Landraces for Food Security and Breeding""; ""4. Concluding Remarks""; ""References""; ""5. Faster Breeding of Bambara Groundnut: Mutational cum-in vitro Approaches""; ""1. Introduction""; ""2. Materials and Methods""; ""3. Results and Discussions""; ""4. Conclusions""; ""References"" 327 $a""6. Geographical Distribution of the Andean Lupin (Lupinus mutabilis)""""1. Introduction""; ""2. Distribution""; ""3. Adaptation""; ""4. Breeding""; ""5. Incidence of Pests and Diseases""; ""6. Photoperiodic Response""; ""7. Uses""; ""8. Conclusion""; ""References""; ""7. QuinoaA??s World Potential""; ""1. Introduction""; ""2. Quinoa Outside South America""; ""3. Quinoa for Feed""; ""4. Photoperiodic Response of Quinoa""; ""5. Mechanical Cultivation""; ""6. The Economy in Producing Quinoa""; ""7. Future Potential""; ""References"" 327 $a""8. Characterization of Chenopodium Germplasm, Selection of Putative Mutants and its Cytogenetic Study""""1. Introduction""; ""2. Morphological and Yield Characterization of Chenopodium Germplasm""; ""3. Estimation of Saponin Content""; ""4. Cytological Studies""; ""5. Conclusions""; ""References""; ""9. Improvement and Rehabilitation of Traditional and Neglected Food Crops through Mutation Techniques: Development and Evaluation of Mutant Germplasm of Amaranthus tricolor""; ""1. Introduction""; ""2. Methodologies Applied""; ""3. Screening for Early Drought Tolerance in M2, M3, M4, M5"" 327 $a""4. Physiological Screening"" 330 3 $aThis book includes 20 different chapters, where the authors have addressed various aspects of the cultivation, taxonomy, socio-economic importance and breeding and development as applied to neglected and underutilized crops. The first chapter deals with the more general aspects of the cultivation and propagation of these crops, thirteen chapters concentrate on specific neglected crops, nine of which focus on seed propagated crops and the remaining four on vegetative propagated ones, while the last five chapters describe the uses, importance, propagation and improvement of neglected and under-utilized crops from different regions of the world. 606 $aNew crops$xBreeding 606 $aFood crops$xBreeding 606 $aEndemic plants$xBreeding 615 0$aNew crops$xBreeding. 615 0$aFood crops$xBreeding. 615 0$aEndemic plants$xBreeding. 676 $a631.5/7 701 $aOchatt$b Sergio$01752790 701 $aJain$b S. Mohan$01639520 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910813145503321 996 $aBreeding of neglected and under-utilized crops, spices, and herbs$94188242 997 $aUNINA