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010   $a1-350-00113-9
035   $a(CKB)3710000000749792
035   $a(EBL)4592003
035   $a(MiAaPQ)EBC4592003
035   $a(MiAaPQ)EBC5730754
035   $a(EXLCZ)993710000000749792
100   $a20190607h20192016  uy             0
101 0 $aeng
135   $aur|n|---|||||
181   $2rdacontent
182   $2rdamedia
183   $2rdacarrier
200 04$aThe handbook of food and anthropology /$fedited by Jakob A. Klein and James L. Watson
210  1$aLondon, England :$cBloomsbury Academic,$d2019.
210  4$dİ2016
215   $a1 online resource (497 p.)
300   $aDescription based upon print version of record.
311   $a1-350-08333-X 
311   $a0-85785-594-8 
320   $aIncludes bibliographical references at the end of each chapters and index.
327   $aSTRANGERS AT HOME: THE LOCAL  SPECIALTIES OF THE NEXT DOOR VILLAGE
606   $aFood$xSocial aspects
608   $aCross-cultural studies.$2fast
615  0$aFood$xSocial aspects.
676   $a394.12
702   $aKlein$b Jakob
702   $aWatson$b James L.
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910798445603321
996   $aThe handbook of food and anthropology$93746426
997   $aUNINA