LEADER 01843nam a2200373 i 4500 001 991001605359707536 008 060502|1993 it ||| | ita|d 020 $a8876862471 020 $a887686248X 035 $ab13398386-39ule_inst 040 $aDip.to Beni Arti e Storia$bita 082 04$a730.94 245 13$aLa scultura :$bstoria di un'arte /$c[opera diretta da Georges Duby e Jean-Luc Daval ; edizione italiana a cura di Rolando Bussi] 260 $aModena :$bPanini,$c1993 300 $av. :$bill. ;$c34 cm. 500 $aTit. orig.: Histoire d'un art 505 00$aLa$tgrande arte del Medioevo dal V al XV secolo / Georges Duby, Xavier Barral i Altet, Sophie Guillot de Suduiraut. -$g317 p. 505 00$aLa$tgrande tradizione della scultura dal XV al XVIII secolo / Geneviève Bresc-Bautier ... [et al.]. -$g310 p. 505 00$aL'$tavventura della scultura moderna dal XIX al XX secolo / Antoinette Le Normand-Romain ... [et al.]. -$g307 p. 650 4$aScultura$xStoria$ySec. 5.-20. 700 1 $aDuby, Georges$d<1919-1996>$eauthor$4http://id.loc.gov/vocabulary/relators/aut$011158 700 1 $aDaval, Jean-Luc 700 1 $aBarral i Altet, Xavier 700 1 $aGuillot de Suduiraut, Sophie 700 1 $aBresc-Bautier, Geneviève 700 1 $aBussi, Rolando 907 $a.b13398386$b28-05-15$c03-05-06 912 $a991001605359707536 945 $aLE019 A16 AR B 8$cV. 1$g1$i2019000025317$lle019$o-$pE0.00$q-$rl$s- $t0$u0$v0$w0$x0$y.i14229857$z04-05-06 945 $aLE019 A16 AR B 9$cV. 2.$g1$i2019000025331$lle019$o-$pE0.00$q-$rl$s- $t0$u0$v0$w0$x0$y.i14229894$z04-05-06 945 $aLE019 A16 AR B 10$cv. 3$g1$i2019000025324$lle019$op$pE0.00$q-$rl$s- $t0$u1$v0$w1$x0$y.i15678490$z28-05-15 996 $aScultura$91462100 997 $aUNISALENTO 998 $ale019$b03-05-06$cm$da $e-$fita$git $h3$i0 LEADER 03378nam 2200589 450 001 9910797846803321 005 20230126213652.0 010 $a0-8032-9021-7 010 $a0-8032-9023-3 035 $a(CKB)3710000000503100 035 $a(EBL)4004088 035 $a(MiAaPQ)EBC4004088 035 $a(OCoLC)921988915 035 $a(MdBmJHUP)muse46597 035 $a(Au-PeEL)EBL4004088 035 $a(CaPaEBR)ebr11096624 035 $a(CaONFJC)MIL832139 035 $a(OCoLC)932328934 035 $a(EXLCZ)993710000000503100 100 $a20151111h20152015 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $2rdacontent 182 $2rdamedia 183 $2rdacarrier 200 10$aFalafel nation $ecuisine and the making of national identity in Israel /$fYael Raviv 210 1$aLincoln, [Nebraska] ;$aLondon, [England] :$cUniversity of Nebraska Press,$d2015. 210 4$d©2015 215 $a1 online resource (304 p.) 225 0 $aStudies of Jews in Society 300 $aRevised version of the author's thesis (doctoral)--New York University, 2002. 311 $a0-8032-9017-9 320 $aIncludes bibliographical references and index. 330 $a"Examines the role of food in the construction of the Jewish nation, using food from field to table as a lens through which to understand Israeli history, society, and politics"--$cProvided by publisher. 330 $a"When people discuss food in Israel, their debates ask politically charged questions: Who has the right to falafel? Whose hummus is better? But Yael Raviv's Falafel Nation moves beyond the simply territorial to divulge the role food plays in the Jewish nation. She ponders the power struggles, moral dilemmas, and religious and ideological affiliations of the different ethnic groups that make up the "Jewish State" and how they relate to the gastronomy of the region. How do we interpret the recent upsurge in the Israeli culinary scene--the transition from ideological asceticism to the current deluge of fine restaurants, gourmet stores, and related publications and media?Focusing on the period between the 1905 immigration wave and the Six-Day War in 1967, Raviv explores foodways from the field, factory, market, and kitchen to the table. She incorporates the role of women, ethnic groups, and different generations into the story of Zionism and offers new assertions from a secular-foodie perspective on the relationship between Jewish religion and Jewish nationalism. A study of the changes in food practices and in attitudes toward food and cooking, Falafel Nation explains how the change in the relationship between Israelis and their food mirrors the search for a definition of modern Jewish nationalism. "--$cProvided by publisher. 410 0$aStudies of Jews in Society 606 $aCooking, Israeli$xHistory 606 $aCooking$xSocial aspects$zIsrael 606 $aNational characteristics, Israeli 615 0$aCooking, Israeli$xHistory. 615 0$aCooking$xSocial aspects 615 0$aNational characteristics, Israeli. 676 $a641.595694 686 $aSOC049000$aCKB049000$aHIS019000$2bisacsh 700 $aRaviv$b Yael$01529883 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910797846803321 996 $aFalafel nation$93774421 997 $aUNINA