LEADER 03283nam 2200529 450 001 9910797128603321 005 20230807215819.0 010 $a0-309-33927-8 010 $a0-309-33925-1 035 $a(CKB)3710000000422649 035 $a(EBL)3439690 035 $a(SSID)ssj0001540510 035 $a(PQKBManifestationID)11872692 035 $a(PQKBTitleCode)TC0001540510 035 $a(PQKBWorkID)11534184 035 $a(PQKB)11086962 035 $a(MiAaPQ)EBC3439690 035 $a(EXLCZ)993710000000422649 100 $a20150618h20152015 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 00$aReview of WIC food packages $ean evaluation of white potatoes in the cash value voucher : letter report /$fKathleen M. Rasmussen, Marie E. Latulippe, and Ann L. Yaktine, editors 210 1$aWashington, District of Columbia :$cThe National Academies Press,$d2015. 210 4$dİ2015 215 $a1 online resource (100 p.) 300 $aDescription based upon print version of record. 311 $a0-309-33924-3 320 $aIncludes bibliographical references at the end of each chapters. 327 $aFrontMatter; Reviewers; Contents; Summary; Letter Report; Appendix A: Acronyms and Abbreviations; Appendix B: Statement of Task; Appendix C: Workshop Agendas; Appendix D: Literature Search Strategy; Appendix E: Dietary Reference Intakes; Appendix F: Description of Sensitivity Analysis Scenarios; Appendix G: Food Group and Subgroup Intakes; Appendix H: Nutrient Intakes; Appendix I: Nutrient Profiles; Appendix J: Food Group Distributions; Appendix K: Healthy Eating Index 2010 Assessment; Appendix L: Background Example Data for Sensitivity Analysis; Appendix M: Committee Biosketches 330 $a"Review of WIC Food Packages: An Evaluation of White Potatoes in the Cash Value Voucher assesses the impact of 2009 regulation to allow the purchase of vegetables and fruits, excluding white potatoes, with a cash value voucher on food and nutrient intakes of the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) population and to consider whether white potatoes should be permitted for purchase with the voucher. This report considers the effects on diet quality, the health and cultural needs of the WIC population, and allows for effective and efficient administration nationwide in a cost-effective manner. Review of WIC Food Packages: An Evaluation of White Potatoes in the Cash Value Voucher recommends that the U.S. Department of Agriculture should allow white potatoes as a WIC-eligible vegetable, in forms currently permitted for other vegetables, in the cash value voucher pending changes to starchy vegetable intake recommendations in the 2015 Dietary Guidelines for Americans."--$cPublisher's description. 606 $aFood relief$zUnited States 615 0$aFood relief 676 $a363.8560973 702 $aRasmussen$b Kathleen M. 702 $aLatulippe$b Marie E. 702 $aYaktine$b Ann L. 712 02$aInstitute of Medicine (U.S.) 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910797128603321 996 $aReview of WIC food packages$93789131 997 $aUNINA