LEADER 01020nam a2200241 i 4500
001 991002881829707536
005 20021022143708.0
008 960610s1908    uk            ||| | eng  
035   $ab11722666-39ule_inst
035   $aLE021FD222108$9ExL
040   $aDip. SSSC$bita
100 1 $aBroadbent, R.$0529294
245 10$aAnnales of the Liverpool Stage :$bfrom the earliest period to the present time together with some account of the theatres and music halls in Bootle and Birkenhead /$cby R. Broadbent ; with illustrations.
260   $aLiverpool :$bEdward Howell,$c1908
300   $a393 p., 24 p. di tav.
650  4$aMusic-hall
650  4$aPeriodici teatrali - Gran Bretagna
907   $a.b11722666$b21-09-06$c24-10-02
912   $a991002881829707536
945   $aLE021FD TING32C22$g1$iLE021FD-5441$lle023$nFondo D'Amico$o-$pE0.00$q-$rn$so  $t0$u0$v0$w0$x0$y.i11962720$z24-10-02
996   $aAnnales of the Liverpool Stage$9903805
997   $aUNISALENTO
998   $ale021$b10-06-96$cm$da  $e-$feng$guk $h0$i1

LEADER 02420nam  22004933  450 
001 9910795153403321
005 20231110220016.0
010   $a981-5051-06-7
035   $a(CKB)4900000001455485
035   $a(MiAaPQ)EBC6950960
035   $a(Au-PeEL)EBL6950960
035   $a(NjHacI)994900000001455485
035   $a(BIP)083860753
035   $a(EXLCZ)994900000001455485
100   $a20220413d2022      uy             0
101 0 $aeng
135   $aurcnu||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 10$aYeasts
210  1$aSingapore :$cBentham Science Publishers,$d2022.
210  4$d©2022.
215   $a1 online resource (494 pages)
225 1 $aMycology: Current and Future Developments 
311   $a981-5051-07-5 
330   $aSince ancient times, yeasts have been used for brewing and breadmaking processes. They now represent a flagship organism for alcoholic fermentation processes. The ubiquity of some yeast species also offers microbiologists a heterologous gene-expression platform, making them a model organism for studying eukaryotes. Yeasts: from Nature to Bioprocesses brings together information about the origin and evolution of yeasts, their ecological relationships, and the main taxonomic groups into a single volume. The book initially explores six significant yeast genera in detailed chapters. The book then delves into the main biotechnological processes in which both prospected and engineered yeasts are successfully employed. Yeasts: from Nature to Bioprocesses, therefore, elucidates the leading role of these single-cell organisms for industrial microbiology in environmental, health, social, and economic terms. This book is a comprehensive, multidisciplinary resource for general readers as well as scholars of all levels who want to know all about yeast microbiology and their industrial applications.
410  0$aMycology: Current and Future Developments 
517   $aYeasts
606   $aYeast fungi
610   $aMycology
610   $aScience
615  0$aYeast fungi.
676   $a589.23
700   $aAlves$b Sérgio Luiz$01561667
701   $aTreichel$b Helen$0972180
701   $aBasso$b Thiago Olitta$01337665
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910795153403321
996   $aYeasts$93828624
997   $aUNINA