LEADER 02911nam 2200397 450 001 9910793155603321 005 20230126220140.0 010 $a1-77671-012-6 010 $a1-77671-013-4 035 $a(CKB)4100000006672573 035 $a(MiAaPQ)EBC5517128 035 $a(EXLCZ)994100000006672573 100 $a20181004d2018 uy 0 101 0 $aeng 135 $aurcnu|||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 14$aThe new biological economy $ehow New Zealanders are creating value from the land /$fEric Pawson 210 1$aAuckland, New Zealand :$cAuckland University Press,$d2018. 215 $a1 online resource (280 pages) 311 $a1-86940-888-8 327 $aIntroduction -- Dairying in question -- Making lamb futures -- The merino story -- The two lives of the kiwifruit industry -- Securing the future of apple production -- New Zealand wine: seeking excess beyond growth -- Tourism, landscapes and biological resources -- The taniwha economy -- The Banks Peninsula promise -- Central Otago transformed -- Reimagining Hawke's Bay -- Te Ipu Kai and the food innovation network. 330 $a"For over a century, New Zealand has built its economy through a series of commodity-based booms from wood and wool to beef and butter. Now the country faces new challenges. By doubling down on dairy farms, arent New Zealanders destroying the clean rivers and natural reputation upon which the countrys primary exports (and tourism) are based? And in a world where value is increasingly rooted in capital- and technology intensive industries, can New Zealand really sustain its high living standards by growing grass?This book takes readers out on to farms, orchards and vineyards, and inside the offices and factories of processors and exporters, to show how New Zealanders are answering these challenges by building The New Biological Economy. From Icebreaker to Mr Apple, from milk and merino to wine and tourism, from high end Berlin restaurants to the shelves of Sainsburys, innovative companies are creating high value, unique products, rooted in particular places, and making pathways to the niche markets where they can realise that value.The New Biological Economy poses key questions. Do dairy and tourism have a sustainable future? Can the primary industries keep growing without destroying the natural world? Does the future of New Zealand lie in high tech or in the innovations of a land-based economy?"--Publisher information. 607 $aNew Zealand$xEconomic policy 607 $aNew Zealand$xSocial conditions 607 $aNew Zealand$xEconomic conditions 676 $a338.993 700 $aPawson$b Eric$0275963 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910793155603321 996 $aThe new biological economy$93694989 997 $aUNINA