LEADER 02238nam 22004575 450 001 996309135403316 005 20191022022751.0 010 $a3-11-137033-X 024 7 $a10.1515/9783111370330 035 $a(CKB)4100000008340480 035 $a(MiAaPQ)EBC5783219 035 $a(DE-B1597)98235 035 $a(OCoLC)1102806664 035 $a(DE-B1597)9783111370330 035 $a(EXLCZ)994100000008340480 100 $a20191022d2019 fg 101 0 $ager 135 $aurcnu|||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aGeschichte der Philosophie. $hVIII, $iDie Philosophie des 19. Jahrhunderts, I. /$fGerhard Lehmann 205 $aReprint 2019 210 1$aBerlin ;$aBoston : $cDe Gruyter, $d[2019] 210 4$dİ1953 215 $a1 online resource (160 pages) 225 0 $aSammlung Göschen ;$v571 311 $a3-11-101335-9 327 $tFrontmatter -- $tInhaltsübersicht -- $tEINLEITUNG -- $tERSTER TEIL Die deutsche Philosophie im ersten Drittel des 19. Jahrhunderts -- $tI. Die philosophiegeschichtlichen Voraussetzungen -- $tII. Grundsatzphilosophie und Wissenschaftslehre -- $tIII. Romantische Philosophie -- $tIV. Der absolute Idealismus -- $tV. Die Gegner -- $tZeittafel I: Fichtes Wissenschaftslehren -- $tZeittafel II -- $tNamenverzeichnis -- $tBackmatter 330 $aTo celebrate the 270th anniversary of the De Gruyter publishing house, the company is providing permanent open access to 270 selected treasures from the De Gruyter Book Archive. Titles will be made available to anyone, anywhere at any time that might be interested. The DGBA project seeks to digitize the entire backlist of titles published since 1749 to ensure that future generations have digital access to the high-quality primary sources that De Gruyter has published over the centuries. 410 0$aSammlung Go?schen ;$vBand 571. 606 $aPhilosophy$xHistory$y19th century 615 0$aPhilosophy$xHistory 676 $a190.9034 700 $aLehmann$b Gerhard, $0152071 801 0$bDE-B1597 801 1$bDE-B1597 906 $aBOOK 912 $a996309135403316 996 $aGeschichte der philosophie$9472822 997 $aUNISA LEADER 02026nam 2200553 450 001 9910790161503321 005 20230725033133.0 010 $a1-4411-0262-0 035 $a(CKB)2670000000167303 035 $a(EBL)835774 035 $a(OCoLC)781614777 035 $a(MiAaPQ)EBC5309688 035 $a(MiAaPQ)EBC835774 035 $a(Au-PeEL)EBL5309688 035 $a(CaPaEBR)ebr11518655 035 $a(OCoLC)1027143815 035 $a(Au-PeEL)EBL835774 035 $a(CaONFJC)MIL851446 035 $a(EXLCZ)992670000000167303 100 $a20180315h20112011 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $2rdacontent 182 $2rdamedia 183 $2rdacarrier 200 14$aThe concept of time /$fMartin Heidegger ; translated by Ingo Farin, with Alex Skinner 210 1$aLondon, [England] ;$aNew York, New York :$cContinuum,$d2011. 210 4$dİ2011 215 $a1 online resource (170 p.) 225 1 $aAthlone Contemporary European Thinkers 300 $aDescription based upon print version of record. 311 $a1-4411-0562-X 320 $aIncludes bibliographical references and index. 327 $aTable of Contents; Translator's Preface; Introduction; Chapter 1: Dilthey's Key Concerns and Yorck's General Outlook; Chapter 2: The Original Ontological Characteristics of Dasein; Chapter 3: Dasein and Temporality; Chapter 4: Temporality and Historicity(1); Endnotes; Glossary 330 $aAvailable in English for the first time, this first draft of Heidegger's opus, Being and Time, provides a unique insight into Heidegger's Phenomenology. 410 0$aAthlone contemporary European thinkers. 606 $aTime 615 0$aTime. 676 $a115 700 $aHeidegger$b Martin$f1889-1976,$010351 702 $aFarin$b Ingo 702 $aSkinner$b Alex 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910790161503321 996 $aThe concept of time$93740400 997 $aUNINA LEADER 00742nam 2200265 450 001 9911035779103321 005 20251105102543.0 100 $a20251105d192-----km y0itay50 ba 101 0 $afre 102 $aCH 105 $aa 001yy 200 1 $aGuide du maitre d'hotel et du restaurateur$fpar J. Rey 205 $a11e éd. 210 $aGstaad$cEditions Hotelia$d[192-] 215 $a345 p.$cill.$d17 cm 610 0 $aRistorazione$aAlberghi 676 $a642.6$v23$zita 700 1$aRey,$bJ.$0100892 801 2$bUNINA$gREICAT$2UNIMARC 901 $aBK 912 $a9911035779103321 952 $aFondo Mango 192$b291/2024$fFSPBC 959 $aFSPBC 996 $aGuide du maitre d'hotel et du restaurateur$94450725 997 $aUNINA