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100 1 $aLejeune, Philippe$0148349
245 10$aMoi aussi /$cPhilippe Lejeune
260   $aParis :$bÉdition du Seuil,$c1986
300   $a346 p. ;$c21 cm
650  4$aAutobiografia
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100   $a20131112h20132013  uy|            0
101 0 $aeng
135   $aurcnu||||||||
181   $ctxt
182   $cc
183   $acr
200 00$aChallenges and opportunities for change in food marketing to children and youth $eworkshop summary /$fHeather Breiner, Lynn Parker, and Steve Olson, Rapporteurs ; Standing Committee on Childhood Obesity Prevention, Food and Nutrition Board, Institute of Medicine of the National Academies
210  1$aWashington, District of Columbia :$cNational Academies Press,$d[2013]
210  4$d©2013
215   $a1 online resource (87 p.)
300   $aDescription based upon print version of record.
311   $a0-309-26953-9 
320   $aIncludes bibliographical references (pages 55-57).
327   $aIntroduction and themes of the workshop -- Progress since food marketing to children and youth : threat or opportunity? -- Emerging issues in food marketing -- Innovations and future work in industry practices -- Emerging policy initiatives and communication strategies -- Discussions.
606   $aChild consumers
606   $aAdvertising and children
606   $aAdvertising and youth
606   $aTarget marketing
606   $aFood industry and trade
606   $aObesity in children$xPrevention
615  0$aChild consumers.
615  0$aAdvertising and children.
615  0$aAdvertising and youth.
615  0$aTarget marketing.
615  0$aFood industry and trade.
615  0$aObesity in children$xPrevention.
676   $a658.8342
702   $aBreiner$b Heather
702   $aParker$b Lynn
702   $aOlsen$b Steven
712 02$aInstitute of Medicine (U.S.).$bStanding Committee on Childhood Obesity Prevention,
712 02$aInstitute of Medicine (U.S.).$bFood and Nutrition Board,
712 02$aNational Academies Press (U.S.),
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910789232803321
996   $aChallenges and opportunities for change in food marketing to children and youth$93742589
997   $aUNINA