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100   $a20130820d2013      uy             0
101 0 $aeng
135   $aur|n|---|||||
181   $ctxt
182   $cc
183   $acr
200 10$aCompendium of food additive specifications $eJoint FAO/WHO Expert Committee on Food Additives, 76th meeting 2012
210  1$aRome :$cFood and Agriculture Organization of the United Nations,$d2013.
215   $a1 online resource (118 p.)
225  0$aFAO JECFA monographs,$x1817-7077 ;$v13
300   $aDescription based upon print version of record.
311   $a92-5-107505-0 
327   $aIntroduction -- Specifications for certain food additives -- Analytical methods -- Specifications for certain flavouring agents -- Annex 1: Summary of recommendations from the 76th JECFA -- Annex 2: Recommendations and further information required.
410  0$aFAO JECFA Monographs
606   $aFood additives$xSpecifications$vCongresses
606   $aFood additives$xAnalysis$vCongresses
615  0$aFood additives$xSpecifications
615  0$aFood additives$xAnalysis
676   $a664.06
712 02$aJoint FAO/WHO Expert Committee on Food Additives.
712 02$aFood and Agriculture Organization of the United Nations.
712 02$aWorld Health Organization.
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910789175203321
996   $aCompendium of food additive specifications$93734697
997   $aUNINA