LEADER 04091nam 2200589 450 001 9910787711403321 005 20230803195406.0 010 $a3-95489-622-2 035 $a(CKB)2670000000534385 035 $a(EBL)1640399 035 $a(SSID)ssj0001216200 035 $a(PQKBManifestationID)11788354 035 $a(PQKBTitleCode)TC0001216200 035 $a(PQKBWorkID)11189246 035 $a(PQKB)10015909 035 $a(MiAaPQ)EBC1640399 035 $a(Au-PeEL)EBL1640399 035 $a(CaPaEBR)ebr10856499 035 $a(OCoLC)871780034 035 $a(EXLCZ)992670000000534385 100 $a20140416h20142014 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 10$aIntercropping under rice-based cropping system $ean experimental study on productivity and profitability /$fManish Kumar Singh, Priyanka Singh, Dr. Shrikant Chitale 210 1$aHamburg, Germany :$cAnchor Academic Publishing,$d2014. 210 4$dİ2014 215 $a1 online resource (143 p.) 300 $aDescription based upon print version of record. 311 $a3-95489-122-0 320 $aIncludes bibliographical references. 327 $aIntercropping Under Rice-Based Cropping System; CONTENTS AT A GLANCE; DETAILED CONTENTS; LIST OF TABLES; LIST OF FIGURES; LIST OF PLATES; LIST OF APPENDICES; PREFACE; CHAPTER I: INTRODUCTION; 1.1 INTERCROPPING; 1.2 OBJECTIVES OF INTERCROPPING; 1.3 TYPES OF INTERCROPPING; 1.4 INTERCROPPING CONCEPTS; 1.5 ADVANTAGES OF INTERCROPPING; 1.6 DISADVANTAGES OF INTERCROPPING; 1.7 INTERCROPPING : GLOBAL SCENARIO; 1.8 INTERCROPPING IN INDIA; CHAPTER II: REVIEW LITERATURE; 2.1 Effect of cropping systems on; 2.2 Effect of cropping systems on soil fertility status 327 $a2.3 Effect of cropping systems on weed dynamics2.4 Water use efficiency; 2.5 Economic viability; 2.6 Employment generation, production and lands utilization efficiency; 2.7 Energetics; CHAPTER-III: MATERIALS AND METHODS; 3.1 Geographical Situation; 3.2 Climatic Condition; 3.3 Weather condition during crop growth; 3.4 Cropping history of the field; 3.5 Physico-chemical properties of experimental Soil; 3.6 Experimental details; 3.7 Test crops; 3.8 Experimental details and cultural operations; 3.9 Seed treatment; 3.10 Transplanting of rice; 3.11 Cultural Schedule; 3.12 Harvesting and threshing 327 $a3.13 Studies on crops3.14 Weed studies; 3.15 Post harvest observations; 3.16 Chemical analysis; 3.17 Economic analysis; 3.18 System analysis; 3.19 Energetics; 3.20 Statistical analysis; CHAPTER IV: RESULTS AND DISCUSSION; 4.1 STUDIES IN RICE; 4.2 STUDIES IN RABI CROPS; 4.3 TOTAL PRODUCTIVITY AND SYSTEM ANALYSIS; CHAPTER V: SUMMARY, CONCLUSION AND SUGGESTIONS FOR FUTURE RESEARCH WORK; 5.1 Studies on rice; 5.2 Studies in rabi crops; 5.3 Total productivity and system analysis; CONCLUSIONS; SUGGESTIONS FOR FUTURE RESEARCH WORK; ABSTRACT; BIBLIOGRAPHY; APPENDICES 330 $aRice farmers are mostly involved in monoculture practices. This deprives the land for growing other food crops. Hence, a better alternative of mono/sole cropping is required to overcome this shortcoming. Therefore, a shift from mono cropping to inter/multiple cropping as an excellent strategy for intensifying land use and increasing income and production per unit area and time is appreciated. Production efficiency, economic efficiency and employment generation efficiency of any diversified system is a direct measure of its preferability. Keeping this view in mind, this study deals with the pro 606 $aWomen agricultural laborers$zBangladesh 606 $aRoot crops$zTropics 615 0$aWomen agricultural laborers 615 0$aRoot crops 676 $a331.483095492 700 $aSingh$b Manish Kumar$01479647 702 $aSingh$b Priyanka 702 $aChitale$b Shrikant 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910787711403321 996 $aIntercropping under rice-based cropping system$93695880 997 $aUNINA