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100   $a20180331h20142014  uy             0
101 0 $aeng
135   $aur|n|---|||||
181   $ctxt
182   $cc
183   $acr
200 00$aCold tolerance in rice cultivation /$f[editor:] P. Basuchaudhuri, M.Sc. (Ag), Ph.D., Formerly Senior Scientist, Indian Council of Agricultural Research
210  1$aBoca Raton, FL :$cCRC Press, Taylor & Francis Group,$d[2014]
210  4$dİ2014
215   $a1 online resource (207 p.)
300   $aA Science Publishers book.
311   $a1-306-86664-2 
311   $a1-4822-4517-5 
320   $aIncludes bibliographical references and index.
327   $aFront Cover; PREFACE; CONTENTS; Chapter 1: INTRODUCTION; Chapter 2: SEED GERMINATION; Chapter 3: VEGETATIVE GROWTH; Chapter 4: REPRODUCTIVE DEVELOPMENT; Chapter 5: GRAIN DEVELOPMENT; Chapter 6: YIELD AND YIELDCOMPONENTS; Chapter 7: CROP IMPROVEMENT; REFERENCES; Color Plate Section; Back Cover
330   $aRice is the staple food for more than half of the world's population, yet cold temperatures during the cropping period cause a significant loss of yield. To cope with the world's increasing population, it is necessary to develop high yielding rice varieties that are tolerant to abiotic stress conditions, such as drought, salinity, and cold. This book provides a clear understanding of cold stress in rice in the hopes that it will provide insight to the subject for further research so that rice plants may be grown efficiently in cold regions with high productivity.
606   $aRice$xEffect of cold on
606   $aCold-tolerant plants
615  0$aRice$xEffect of cold on.
615  0$aCold-tolerant plants.
676   $a633.1/8
702   $aBasuchaudhuri$b P.
801  0$bFlBoTFG
801  1$bFlBoTFG
906   $aBOOK
912   $a9910786428903321
996   $aCold tolerance in rice cultivation$93852434
997   $aUNINA