LEADER 03433nam 2200685Ia 450 001 9910785817603321 005 20230331011227.0 010 $a3-11-087526-8 024 7 $a10.1515/9783110875263 035 $a(CKB)2670000000251241 035 $a(EBL)938059 035 $a(OCoLC)843635681 035 $a(SSID)ssj0000594850 035 $a(PQKBManifestationID)11414702 035 $a(PQKBTitleCode)TC0000594850 035 $a(PQKBWorkID)10549206 035 $a(PQKB)11636126 035 $a(MiAaPQ)EBC938059 035 $a(WaSeSS)Ind00009608 035 $a(DE-B1597)54210 035 $a(OCoLC)979970255 035 $a(DE-B1597)9783110875263 035 $a(Au-PeEL)EBL938059 035 $a(CaPaEBR)ebr10598189 035 $a(EXLCZ)992670000000251241 100 $a19891111d1987 uy 0 101 0 $aeng 135 $aurnn#---|u||u 181 $ctxt 182 $cc 183 $acr 200 00$aBusiness interests, organizational development, and private interest government$b[electronic resource] $ean international comparative study of the food processing industry /$fedited by Wyn Grant 205 $aReprint 2010 210 $aBerlin ;$aNew York $cW. de Gruyter$d1987 215 $a1 online resource (240 p.) 225 0 $aSeries C--Political and social sciences ;$v8 225 0 $aEuropean University Institute - Series C ;$v8 300 $aDescription based upon print version of record. 311 0 $a3-11-011395-3 320 $aIncludes bibliographical references (p. [220]-227) and index. 327 $tFront matter --$tChapter 1: Introduction /$rGRANT, WYN --$tChapter 2: Patterns of Associative Action /$rTRAXLER, FRANZ --$tChapter 3: Business Interest Associations as Private Interest Governments /$rJACEK, HENRY J. --$tChapter 4: Sector Structure, Interests and Associative Action in the Food Processing Industry /$rWAARDEN, FRANS VAN --$tChapter 5: The Effect of State Institutions on Associative Action in the Food Processing Industry /$rPESTOFF, VICTOR --$tChapter 6: The Effect of Trade Unions and Collective Bargaining Systems on the Organizational Development of Business Interest Representation /$rHILBERT, JOSEF / VOELZKOW, HELMUT --$tChapter 7: Occupational Structure and Employment in the Food Processing Industry /$rRAINBIRD, HELEN --$tChapter 8: Agricultural Policy and the Associations of the Food Processing Industry /$rCOLEMAN, WILLIAM D. --$tChapter 9: Retail Pressure and the Collective Reactions of the Food Processing Industry --$tChapter 10: The Food Industry and Quality Regulation /$rVROOM, BERT DE --$tChapter 11: Conclusions /$rGRANT, WYN / COLEMAN, WILLIAM --$tIndex 330 $aBusiness Interests, Organizational Development And Private Interest Government. 410 0$aEuropean University Institute - Series C 606 $aCommercial associations 606 $aFood industry and trade$xSocieties, etc 606 $aFood industry and trade 615 0$aCommercial associations. 615 0$aFood industry and trade$xSocieties, etc. 615 0$aFood industry and trade. 676 $a338.4/7664 676 $a338.47664 686 $aQR 528$2rvk 701 $aGrant$b Wyn$0126340 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910785817603321 996 $aBusiness interests, organizational development, and private interest government$93810360 997 $aUNINA