LEADER 01918nam 2200517 a 450 001 9910781660703321 005 20200520144314.0 010 $a1-62100-251-9 035 $a(CKB)2550000000046551 035 $a(EBL)3021895 035 $a(SSID)ssj0000569425 035 $a(PQKBManifestationID)12216481 035 $a(PQKBTitleCode)TC0000569425 035 $a(PQKBWorkID)10541133 035 $a(PQKB)11457293 035 $a(MiAaPQ)EBC3021895 035 $a(Au-PeEL)EBL3021895 035 $a(CaPaEBR)ebr10686218 035 $a(OCoLC)746925487 035 $a(EXLCZ)992550000000046551 100 $a20090918d2010 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 00$aMaintaining a healthy diet$b[electronic resource] /$fAnna R. Bernstein, editor 210 $aNew York $cNova Science$dc2010 215 $a1 online resource (117 p.) 225 1 $aNutrition and diet research progress 300 $aDescription based upon print version of record. 311 $a1-60741-856-8 320 $aIncludes bibliographical references and index. 327 $aIs dietary knowledge enough? : hunger, stress, and other roadblocks to healthy eating / Lisa Mancino and Jean Kinsey -- Could behavioral economics help improve diet quality for nutrition assistance program participants? / United States Department of Agriculture -- Dietary assessment of major trends in U.S. food consumption, 1970-2005 / United States Department of Agriculture. 410 0$aNutrition and diet research progress series. 606 $aNutrition policy$zUnited States 615 0$aNutrition policy 676 $a363.19/262 701 $aBernstein$b Anna R$01535793 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910781660703321 996 $aMaintaining a healthy diet$93784172 997 $aUNINA